Naughty Nuri's Free Ribs on Monday - Yes it is FREE.

I don't know about you but I am really crazy over Naughty Nuri Ribs and now getting it for FREE is really something to look forward to. Want to know more about it then read on here and your Monday will be never be the same again.

What You Need To Do

Every Monday from 23rd May 2016 to 20th June 2016; Naughty Nuri's will be giving out 30 FREE ribs  at all their outlets at Desa Sri Hartamas, Subang The Courtyard and their newly opened restaurant, KL Life Centre.

All you have to do is just queue in the line from 1 p.m. onwards and the 1st 30 participants will receive a coupon each at 1.30 p.m. to redeem the ribs for FREE.

All the 30 participants MUST then dine-in and finish the ribs on the spot or else; a penalty will be imposed if the ribs is not finished.

To avoid wastage, a penalty of 100 gm will be charge at RM20.00.

Participants are required to snap a picture and upload with #freeribsmonday. A video will be recorded in real time. So, start taking nice pictures with the ribs. The best 3 pictures and the most number of likes get to dine in for free after the campaign.

Get Your FREE Ribs Today!

Happy Customer getting their FREE Ribs.

Check out their promotional video.

While you are there, you can also check out their limited edition t-shirt too and buy one for yourself.

For more information on the promotion check out Naughty Nuri facebook at Desa Sri Hartamas, Subang The Courtyard and KL Life Centre.

What are you waiting for? Make a date next Monday to get your personal Naughty Nuri.

Here is my review of the Naughty Nuri Ribs

Sri Hartamas Food: The Blue Cow Cafe - Baconlicious Meal At A Beef Specialist Shop Plaza Damas

The sheer mention of The Blue Cow Cafe located at N-1-4, Plaza Damas, Jalan Sri Hartamas 1, Sri Hartamas, Kuala Lumpur would spark anyone mind that this shop only sells beef produce. But when we arrive we found out that it also serves pork dishes and for today we are going to be served "Bacon Inspired Dishes"

The Blue Cow Cafe has been around for quite some time now at the Plaza Damas, the concept offers diners and customers; to be able to either buy the produce back (as it is a butcher shop as well) for self-cooking or had it cooked at the cafe if the food in the menu does not fit your taste buds. What is being promised by the restaurant is top quality produce that is made at the premise and on demand.

For me; I personally find the back verandah of the restaurant rather cozy and quite nice to dine in especially in the evening as you can feel the night breeze and enjoy the beautiful view of the Agong Palace which also overlook the KL city skyline. 

The first dish we had for this review is the Bacon Salad (RM15.00); Served with Balsamic dressing; loaded with fresh leafy garden salad, cherry tomatoes, carrot strips and of course topped with crispy Fried Bacon, it was a refreshing start for us.

This is then followed by the Two Eggs Benedict With Bacon (RM30.00). Loves the way they cooked the Egg Benedict which has a plump feel from the melted cheese and the yolk was smooth and flow out upon slicing it. Perfect with the burger bread which we use to licked up the egg yolk with the soft crisp bite of the bacon coupled with the thin layer of the patty.

To try out some bacon on pasta, we had the Spaghetti Carbonara With Bacon (RM25.00). Cooked with creamy carbonara and cheese with pieces of bacon chips; the sauce was thick and gel up each strand of the spaghetti and mushroom which is then topped with a piece of Fried Bacon.

After that, we had the Bacon Cheese Burger (RM28.00). A very thick beef patties; sandwiched with slices of tomatoes, lettuce, cucumber, bacon and topped with a piece of cheese. The patties were very succulent and have a nice bite texture. Married with the right amount of fats for the patties, it does not have a gamy taste. The burger is served with chilled coleslaw and ala-minute french fries on the side. 

For me, this next dish is one of my favourite cut for steak dishes. I love Rib Eye steak as they tend to have a nice texture i.e. not too chewy and yet with the right amount of fats that makes a steak perfect. This dish is called the Bacon Wrapped Rib Eye (RM65.00). The bacon is wrapped with the rib eye and grilled to medium cook; which is for me the best cooking style for steak, as the steak still has that slight bloody juicy taste while the texture of the meat still succulent.

The last dish for tonight is the Bangers and Bacon Mash (Farmers or Hunter) - RM30.00. We ordered this dish with the black pepper sauce. We like the texture of the Sausage which has a meaty and salty taste which went well with the special mash potatoes that are mixed with fried bacon chips to give you a crisp texture while you are eating the mash potatoes.

For dessert we had the Australian Ice Coffee (RM15.00); it comes with a shot of espresso with vanilla ice cream and topped with white cream. If you like a lighter version of an Affogato then you would like this more creamy and sweeter version.

By the way, for pet lovers, The Blue Cow cafe is a pet-friendly cafe, you can bring your pets in and they also have a pet menu called the WOOF WOOF Menu; which comes with either pork, beef or lamb for you to choose for your pets. So, now you can dine with your pets at The Blue Cow Cafe.

They also have a counter where you can buy produce for your pets too; mind you; they have a peanut butter just for your pets too if you feel to indulge in.

Naughty Nuri’s @ Desa Sri Hartamas Kuala Lumpur – Signature Bali Pork Ribs Review

Naughty Nuri’s has its origin root from Bali, Indonesia. For most tourists including yours truly, which had eaten this famous BBQ ribs in Bali; can attest to the taste of this perfectly done BBQ ribs with the delightful marinade and sauce that comes with the ribs.

 

+BestRestaurant ToEat was invited to taste out this claimed Best BBQ Ribs in KL and some of the specialty fares at the first outlet in Malaysia located at No.2, Ground Floor, 20/70A, Jalan Sri Hartamas 22, Desa Sri Hartamas, 50480 Kuala Lumpur.

 

Malaysia is the first country outside Bali, Indonesia; that serves this closely guarded secret recipe of this signature dish.

 

We started the review with the Naughty Nuri 1995 Signature BBQ Spare Ribs (RM39.90 per slab). The slabs of spare rib which are specially marinated with Balinese spice and char grilled with a special sauce to fully enhance the overall flavour and aroma of the charred ribs.

 

The soft texture of the spare ribs meat which went thru a cooking process to ensure all the spices are deeply penetrated to the meat to ensures that the taste stay in.

 

Next, we had the special Naughty Nuri BBQ Satay (RM25.00). This Satay Lilit is very much like the Malaysian Satay but, it wrapped in the lemon grass stick which gives the meat an extra flavouring of lemon grass. The minced pork is marinated with the Balinese spices.

 

After that, we had the Indonesian Style Mee Goreng (RM18.00). The chef uses the instant noodles type and stirred fried with a combination of mix vegetables, onion, chillies and sliced pork with black sauce. The taste is quite similar to our maggi goreng but it does not use the flavouring pack unlike the mamak shop which uses this flavouring.

 

And the last dish is the Indonesian Style Nasi Goreng (RM18.00). For this nasi goreng, it uses the same condiments; the only difference is the use of rice instead of noodles. As in Indonesian style, it comes with the fish crackers and a sunny side up eggs.

 

For those that like to taste out these special fares especially the Signature BBQ Spare Ribs can drop by at Naughty Nuri’s Desa Sri Hartamas. Let us know your comment after you have tried it out.

You can check out the KL Best BBQ Selfie Contest Here

Naughty Nuri’s @ Desa Hartamas Kuala Lumpur – Best BBQ In KL Selfie Contest

Naughty Nuri’s @ Desa Sri Hartamas has been operating for the past 1 year and has served more than 100,000 customers during this period. Naughty Nuri's is well known for its signature BBQ Spare Ribs and over a short span of time have served more than 100,000 customers.

 

To commemorate this special occasion Naughty Nuri’s @ Desa Hartamas ran a selfie contest with the hash tag #bestbbqribskl. +BestRestaurant ToEat  was there to witness the prize giving ceremony for this contest.

 

The third prize winner – RM2,000 Cash

 

The second prize winner – RM3,000 Cash

 

The first prize winners – RM5,000 Cash

 

Congratulations to all the happy winners of the Naughty Nuri’s selfies contest.

Check out Naughty Nuri's Signature BBQ Pork Ribs here.