Celebrate Malaysia Day 2017 with a High Tea Buffet at Royal Songket Gand Bluewave Hotel in Shah Alam, Selangor
On 16th September 2017, Grand BlueWave Hotel Shah Alam (GBWHSA) is having a one day Malaysia Day 2017 Hi-Tea to celebrate the Malaysia Day 2017. Savour all the favourites from all over Malaysia which is specially crafted out by Chef Firdaus bin Ismail and Chef Al-Hafiz Bin Redzuan for this buffet.
You can expect to be served a rich and flavorful dishes of exciting taste from Royale Songket Restaurant, which is available on 16th September 2017, where you can indulge in all the delicacies starting from 12.00 noon to 4.00 pm.
Serving a variety of appetizers; expect to be spoilt with choices especially the Assorted Finger Sandwiches, Mini Open Face Sandwiches, Assorted Cheese Platter with Cracker, Cold Chinese Salad of the Day, Sotong Kangkung Padang Kota and other appetizers.
While those who prefer warmer starters, treat yourself with the Mushroom Soup and Oxtail Assam Pedas Soup and Assorted Rolls and Butter.
Burasak from Sabah
Other speciality dishes that will be served include the must try Laksa Johor,
Ayam Pansuh from Sarawak
Ikan Patin Masak Tempoyak from Pahang,
There is also a live Show Kitchen with Satay Ayam Serai Wangi Kuali Leper with Peanut Sauce and Condiments and Otak-Otak Kempas.
For the children, they will be served with Fish Finger with Tartare Sauce, Golden Chicken Nugget, and much more.
For dessert, you can try out the Assorted French Pastries, Assorted Fresh Fruit Platter, ABC Stall with Condiments and so much more.
Make this Malaysia Day a memorable one with your precious one as nothing better could beat the time of togetherness. For further inquiries and reservation, simply reach us at Royale Songket Restaurant 03-5511 8811 ext. 2612 or 2613. All prices are subjected only to 6% of GST.
Price : RM 68.00+ (Adult)
RM 55.00+ (Senior Citizen) 60 years above
RM 35.00+ (Children) 4 – 11 years old
Date: 16th September 2017 (Saturday)
Time : 12.00 noon – 4.00 pm
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.