The Taste of Nostalgia: Chef Mike’s Nasi Lemak Recipe
If you’re a die-hard Nasi Lemak enthusiast, prepare for a flavor-packed adventure! YALO YALO YUMM, located at G-09, Residensi Platinum Arena, Jalan Klang Lama, Taman Sri Sentosa, opened its doors on October 11, 2024, and it promises to take your Nasi Lemak experience to a whole new level.
Chef Mike, a passionate foodie from Melaka, is on a mission to bring back the nostalgic flavors of Nasi Lemak he grew up loving, adding his own twist while staying true to the rich culinary tradition. Let’s journey through this exciting new hotspot for Malaysia's favorite dish!
YALO YALO YUMM: A Flavorful New Nasi Lemak Experience at Platinum Arena, Old Klang Road
As a son of Melaka, Chef Mike fondly remembers the thick, bold, and flavorful sambal his mother used to make. He wants to share that memory with everyone who walks through the doors of YALO YALO YUMM. His Nasi Lemak isn’t just a meal; it’s an ode to the traditional tastes deeply rooted in Malaysian culture, presented in a modern, vibrant setting.
The Classic Nasi Lemak: An Authentic Delight
At the heart of the menu is the Classic Nasi Lemak (RM 11.80), which features the essentials: fluffy coconut jasmine rice, fresh cucumber slices, a fried egg, kangkung (water spinach), crispy peanuts, crunchy ikan bilis (anchovies), and of course, the signature sambal. The sambal at YALO YALO YUMM is rich, spicy, and perfectly cooked, delivering a punch of heat without being too oily. It’s a taste that transports you back to the 90s—a time when food was all about simple ingredients and bold flavors.
Add-Ons That Elevate the Experience
What sets YALO YALO YUMM apart from the rest is the variety of delectable add-ons that take your Nasi Lemak to the next level. Here are a few must-try options:
Ayam Goreng Berempah (RM 12.30)
This fragrant fried chicken, marinated in a blend of spices, is juicy on the inside and crispy on the outside. The aromatic herbs and spices perfectly complement the coconut-infused rice, creating a delightful mix of flavors.
Rendang Daging (RM 15.50)
The beef rendang here is slow-cooked to perfection, with tender chunks of beef simmered in a rich, coconut-based sauce infused with traditional Malaysian spices. The flavors are deep and savory, making this a fantastic accompaniment to the Nasi Lemak.
Rendang Ayam (RM 12.30)
If you prefer chicken, the Rendang Ayam is equally delightful, featuring succulent chicken pieces soaked in a creamy, spicy rendang sauce. Each bite is bursting with flavor!
Kerang Kam Heong (RM 10.50)
For something a little different, try the Kerang Kam Heong. These cockles are stir-fried with a unique blend of curry leaves, dried shrimp, and aromatic spices. It’s an adventurous dish that adds a new twist to your traditional Nasi Lemak.
Tempe Petai (RM 5.90)
If you’re a fan of earthy flavors, this dish is for you. The tempe (fermented soybeans) is stir-fried with Petai (stinky beans) in a spicy sambal that packs a punch. This bold and flavorful dish is a hit for those who like a little extra kick.
Kari Udang (RM 8.60)
For seafood lovers, the Prawn Curry is an indulgent choice. The prawns are cooked in a thick, spicy curry that pairs beautifully with the coconut rice, adding richness to your meal.
Green Mango Salad with Fried Anchovies (RM 11.80)
As a starter, the Green Mango Salad with Fried Anchovies is a must-try. This tangy salad combines the crunch of green mango with crispy fried anchovies, creating a zesty, refreshing dish that perfectly sets the tone for the Nasi Lemak feast that follows.
Sweet Endings: YALO HALO
After indulging in all that savory goodness, you’ll want to save room for dessert. YALO YALO YUMM offers a unique sweet treat called YALO HALO (RM 14.80), inspired by the popular Filipino dessert Halo-Halo. This fun, colorful dessert includes shaved ice, evaporated milk, and a variety of toppings like sweet corn pudding, red beans, nata de coco, and jellies. It’s a refreshing way to cool down after the spice of the sambal and a perfect way to end your meal.
Assorted Beverages – The Winter Melon Series
If you’re looking to quench your thirst, the Winter Melon Series at YALO YALO YUMM offers a range of refreshing drinks that complement the spicy food perfectly. Whether you’re craving something cool and fruity or a simple iced tea, there’s a beverage for every palate.
Ambiance & Experience
The ambiance at YALO YALO YUMM is just as inviting as the food. Designed with a minimalist, Muji-inspired aesthetic, the space is bright and cozy, with natural wood tones and clean lines. Whether you’re stopping by for a quick lunch or settling in for a relaxed dinner with friends, the vibe is warm and welcoming, making it the perfect spot for any occasion.
Opening Promotion: Free Green Mango Salad
YALO YALO YUMM is offering a special promotion to celebrate their grand opening. For every RM 60 spent in a single receipt (excluding SST), customers will receive a complimentary Green Mango Salad with Fried Anchovies. It’s the perfect way to start your meal on a high note!
Why You Need to Visit YALO YALO YUMM
If you’re a fan of Nasi Lemak or simply love exploring new food spots, YALO YALO YUMM is a must-visit. The menu has mouthwatering options, from classic Nasi Lemak to more adventurous add-ons like Kerang Kam Heong and Tempe Petai. With a charming ambiance to match, this eatery is poised to become a favorite destination for foodies in Kuala Lumpur.
FAQs YALO YALO YUMM
Q1. What is the price range at YALO YALO YUMM?
A. Prices range from RM 5.90 to RM 15.50, with affordable options for both main dishes and add-ons.
Q2. What is the best dish at YALO YALO YUMM?
A. The Classic Nasi Lemak is a crowd favorite, but add-ons like Ayam Goreng Berempah and Rendang Daging are highly recommended.
Q3. Does YALO YALO YUMM offer any vegetarian options?
A. Yes, dishes like Tempe Petai and Green Mango Salad suit vegetarians.
Q4. Is there parking available at Platinum Arena?
A. Yes, there is ample parking available at Platinum Arena for customers.
Q5. Are there any ongoing promotions?
A. Yes, the grand opening promotion offers a free Green Mango Salad with Fried Anchovies with every RM 60 spent.
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