Non-Halal Damansara Utama PJ Food: If you are not a fan of pork or bacon then you are at the wrong place. This Hungry Bacon outlet specializes in Bacon inspired dishes as you will see from many variations of bacon dishes that are served here.

Hungry Bacon is located at No 33, Jalan SS 21/56B, Damansara Utama, 47400 Petaling Jaya, Selangor and serves a multitude of non-halal pork dishes. Incidentally, the name Hungry Bacon is the name of Chef Timothy's pet dog.

Hungry Bacon Damansara Utama PJ - The Place For Pork & Bacon Lovers.

Somersby Watermelon Cider With A Juicy Tropical Twist Launch In Malaysia

Somersby Product Launch: Malaysia’s best-selling cider brand continues to innovate and excite taste buds of cider lovers with the debut of Somersby Watermelon Cider, a wonderful tropical twist filled with refreshing optimism! 

A tropical mélange of fresh watermelon, crisp red apple and fruity strawberry, this refreshing thirst quencher is available in 330ml bottles and 320ml cans at off-trade outlets nationwide and e-commerce sites from March onwards.

SOMERSBY DEBUTS WATERMELON CIDER WITH A
JUICY, TROPICAL TWIST

Somersby cider adds Watermelon to its latest innovation with Malaysia being second

market in Asia to launch this variant.

D' Munch Kitchen 豬多飽 PETALZ RESIDENCE OLD KLANG ROAD KUALA LUMPUR

OLD KLANG ROAD FOOD: If you yearn for some familiar porky home cook comfort food, then your search will lead you to D'Munch Kitchen 豬多飽 which is located at G-05, Petalz Residences, Residency Rimbunan, No. 2, Jalan 1/132A, Off, Jalan Klang Lama, Kampung Pasir, 58000 Kuala Lumpur.

D'Munch Kitchen 豬多飽 which was opened in June 2019 offers a cosy, no-frills place to chill and have a reminiscent taste of your grandmother cooking. 

You can view our D' Munch Kitchen 豬多飽 Video Blog on Youtube

or subscribe to the BEST RESTAURANT TO EAT YouTube Channel for more Malaysian Food Video Review.

D' Munch Kitchen 豬多飽 PETALZ RESIDENCE OLD KLANG ROAD KUALA LUMPUR

Food Promotion: Naughty Nuri's Stand By You Promotion - Now Everyone Can Eat

Recently Naughty Nuri’s organize the ‘Now Everyone Can Eat’ event that took place in Naughty Nuri’s SS15 Subang Courtyard which saw more than 500 participants attending this event. Comprising of students and professionals partaking in the Biggest Ribs Eating Event where hundreds of Naughty Nuri's Signature BBQ Spare Ribs were doled out for patrons to devour.

As the festivities reached its crescendo, Naughty Nuri’s introduced the ‘Stand By You’ (SBY) campaign for its participants who braved through to the end of the event. They walked away gleaming with happiness and with a ‘Stand By You’ BY ALL ACCESS pass in hand, which grants them any dishes from the ‘Stand By You’ campaign menu at any time, from March 1 to May 31 with prices of the dish at incredible low price starting from RM8 to RM15 on a weekly basis for the span of three months.

Given the current turbulent economic situation, the ‘Stand By You’ campaign is an approach to show that Naughty Nuri’s stands alongside, cares and has its patron’s backs. On the contrary of increasing the price of dishes, it is significantly lowered for THREE dishes on a weekly basis so customers won’t have to dent their bank accounts to enjoy Naughty Nuri’s delights.

This campaign will feature three varieties of ever-changing fare, including Naughty Nuri’s signature items such as Balinese Ayam Bertutu which comes with the Balinese Braised Ayam Bertutu in Naughty Nuri's style served with caramelised onion rice, Acar Awak, Sambal Hijau and Sambal Dadakan.

You can also try out the Lavender Crispy Pork Salad - which is deep fried pulled pork ribs with mix salad accompanied with cucumber, pineapples, longan with an in-house fruity lavender dressing.

For the pork fans, the option of the Naughty Nuri's Pork Loin which is specially marinated and char-grilled is best with an icy cold beer.

Another partner in crime with the cold beer/drinks is the Wah Tusuk Babi; a pork belly skewers which is marinated for 12 hours with the UBUD inspired sweet sauce and char-grilled to a nice char.

For some Asian flavours, an option of this Asian Luncheon Fries; Finger licking luncheon meat cut into fries shape and served with ginger chilli mayo.

For a more Indonesian feel, an order of the Indonesian Style Mee Goreng; Stir-Fried Mee Goreng with mixed vegetables, onions, chillies, sliced pork belly and Balinese black sauce accompanied with the special roast pork.



Finally, indulge in the crispy Pork in the Asian Roast Pork Burger - Special charcoal burger bun, stuffed with homemade crispy skin roast pork belly topped with lettuce, tomatoes, onion rings, Served with Asian BBQ sea-coconut mayo with french fries on the side,



Or the newest addition the spice-infused Beef Rendang and many more other dishes.

If you would like to get you own ALL ACCESS CARD, follow the instruction above or login to Naughty Nuri’s Facebook page. Also, do keep up with Naughty Nuri’s upcoming surprises and events by following their Naughty Nuri’s Facebook page You don’t want to miss out on something special!

Sri Hartamas Food: The Blue Cow Cafe - Baconlicious Meal At A Beef Specialist Shop Plaza Damas

The sheer mention of The Blue Cow Cafe located at N-1-4, Plaza Damas, Jalan Sri Hartamas 1, Sri Hartamas, Kuala Lumpur would spark anyone mind that this shop only sells beef produce. But when we arrive we found out that it also serves pork dishes and for today we are going to be served "Bacon Inspired Dishes"

The Blue Cow Cafe has been around for quite some time now at the Plaza Damas, the concept offers diners and customers; to be able to either buy the produce back (as it is a butcher shop as well) for self-cooking or had it cooked at the cafe if the food in the menu does not fit your taste buds. What is being promised by the restaurant is top quality produce that is made at the premise and on demand.

For me; I personally find the back verandah of the restaurant rather cozy and quite nice to dine in especially in the evening as you can feel the night breeze and enjoy the beautiful view of the Agong Palace which also overlook the KL city skyline. 

The first dish we had for this review is the Bacon Salad (RM15.00); Served with Balsamic dressing; loaded with fresh leafy garden salad, cherry tomatoes, carrot strips and of course topped with crispy Fried Bacon, it was a refreshing start for us.

This is then followed by the Two Eggs Benedict With Bacon (RM30.00). Loves the way they cooked the Egg Benedict which has a plump feel from the melted cheese and the yolk was smooth and flow out upon slicing it. Perfect with the burger bread which we use to licked up the egg yolk with the soft crisp bite of the bacon coupled with the thin layer of the patty.

To try out some bacon on pasta, we had the Spaghetti Carbonara With Bacon (RM25.00). Cooked with creamy carbonara and cheese with pieces of bacon chips; the sauce was thick and gel up each strand of the spaghetti and mushroom which is then topped with a piece of Fried Bacon.

After that, we had the Bacon Cheese Burger (RM28.00). A very thick beef patties; sandwiched with slices of tomatoes, lettuce, cucumber, bacon and topped with a piece of cheese. The patties were very succulent and have a nice bite texture. Married with the right amount of fats for the patties, it does not have a gamy taste. The burger is served with chilled coleslaw and ala-minute french fries on the side. 

For me, this next dish is one of my favourite cut for steak dishes. I love Rib Eye steak as they tend to have a nice texture i.e. not too chewy and yet with the right amount of fats that makes a steak perfect. This dish is called the Bacon Wrapped Rib Eye (RM65.00). The bacon is wrapped with the rib eye and grilled to medium cook; which is for me the best cooking style for steak, as the steak still has that slight bloody juicy taste while the texture of the meat still succulent.

The last dish for tonight is the Bangers and Bacon Mash (Farmers or Hunter) - RM30.00. We ordered this dish with the black pepper sauce. We like the texture of the Sausage which has a meaty and salty taste which went well with the special mash potatoes that are mixed with fried bacon chips to give you a crisp texture while you are eating the mash potatoes.

For dessert we had the Australian Ice Coffee (RM15.00); it comes with a shot of espresso with vanilla ice cream and topped with white cream. If you like a lighter version of an Affogato then you would like this more creamy and sweeter version.

By the way, for pet lovers, The Blue Cow cafe is a pet-friendly cafe, you can bring your pets in and they also have a pet menu called the WOOF WOOF Menu; which comes with either pork, beef or lamb for you to choose for your pets. So, now you can dine with your pets at The Blue Cow Cafe.

They also have a counter where you can buy produce for your pets too; mind you; they have a peanut butter just for your pets too if you feel to indulge in.