Thermomix® is a multi-functional do-it-all kitchen appliance that’s hugely popular throughout the world for more than half a century.
Its' huge popularity boils down to the ease of use and its simplicity of the Thermomix® to cook a wholesome meal for the family. Millions of user can vouch for its' straightforward step in cooking even complex dishes.
To up a notch, from today, cooking popular Asian food and snacks with Thermomix® is made even easier with the launch of the first ever Asian family cookbook with its title Thermomix® Easy Meals For The Family was developed with author Ms Theresa Lee.
One of the main features of this cookbook is that it provides a step-by-step guide cooking to prepare and serves delicious meals quickly and effortlessly; saving you time and hassle to cook a meal.
From the cookbook, one of the recipes which were "Hakka Char Yoke" caught my eyes and I was surprised that it can be cooked using Thermomix® with such a simple step.
The Thermomix® Easy Meals For The Family cookbook was launched on 1st June 2018 at Ruyi & Lyn Bangsar Shopping Centre with Executive Chef James Ho famed for creative Chinese cuisine.
which is an avid user of Thermomix® appliances.
At the launching, guests were served dishes which is cooked using Thermomix® appliance to showcase its versatility.
The first dish is the collection of sushi dish which has the Hainanese Chicken Rice Sushi, Teriyaki Chicken Rice Ball and Ruyi & Lyn most popular Nasi Lemak Sushi.
Moving on, we were served a peppery tasting Tofu Flower Soup. The fine art of cutting the soft silky Taufoo is indeed much touted and impresses the diners.
The next dish is a sharing platter of Fried Chicken Coated With Prawn Paste and Roasted Almond.
Next is Deep Fried Prawns Dipped In Wasabi Sauce.
And the last mains is the Grouper Wallet served with Homemade Noodles.
For desserts, we had the Green Tea Lava Cake Served With Lime Ice Popsicles.
I was also surprised that at the end of the event, Ms Theresa Lee has on a previous night specially cook without any preservatives; a peanut butter spread using Thermomix® to cook it. I am really impressed by the fine texture and taste of the spread.
For those who are interested to know more about Thermomix®, please visit
Thermomix® Malaysia Facebook Page
For those that are keen for an exclusive cooking experience with Theresa Lee to learn the dishes from the Thermomix®Easy Meals For the Family cookbook worth RM200, please fill up this form by using the Promo Code BESTTM at this link http://bit.ly/2kVwo7W
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