Thursday, June 25, 2015

Ramadan Buffet 2015 - Berbuka Puasa Mid Valley at The Spread - St Giles The Gardens- Grand Hotel & Residences


Where would you go for a special and sumptuous Buka Puasa when you are in Mid Valley. Best Restaurant To Eat was invited to a special review of the Ramadan Buffet 2015 at The Spread 6th Floor St Giles The Gardens- Grand Hotel & Residences Mid Valley Kuala Lumpur.


The Spread 2015 Ramadan theme is "Iftar Buffet Delights" which starts from 22nd June till 13th July 2015 from 7.00pm till 10.30pm daily offering a wide selections of dishes served by grilled station, carving station, stalls, barbeque station, Indian food corner, Japanese food and others on a rotating menu which changes on a daily basis.


We begin the journey with the seafood on ice which offers fresh bouncy, succulent tiger prawn


flower crabs and mussels.


There are also offering of kerabu dishes 


and ulam kampung for you to savour.


Followed by the Japanese Sushi and Sashimi offering under the Japanese Food section.


Among the many main course the first of which we tried was the Buttered Prawns


Oxtail Soup


Daging Masak Kicap Berempah


Chili Squid


Fried Squid


Crispy Chicken in special sauce


Stir Fried Chicken with Dried Chillies


Lasagna Al Forno


Fried Kai Lan with Salted Vegetables.


Braised Tofu and others are sure to vet your appetite.


Followed by the grill station which offers freshly grilled chicken and beef satay


Roast lamb


Grill Chicken,  Roast Beef.


Grill Squid & fish and many others varieties under the grilling station.


There are also an array of western cakes for you to savour your sweet tooth


or taste some special pudding in a cup


I particularly find this Tiramisu to be quite good.


while the traditional Malay kuih muih was deliciously presented


The Spread also offers a lot of local fruits like rambutan, mangosteen, plum and rojak buah for those who loves fruits as your desserts.


and also freshly cut fruits for you to enjoy after the sumptuous meal.


Priced at RM 134 nett per adult and RM 67 nett for children from 6 – 12 years old includes festive gifts for all whom dine. Other than that, the corporate gift vouchers are available and may be purchased at a special rate of RM124 nett per adult – applicable for 1st & 4th week of Juadah Iftar. Advance purchase are required for the corporate vouchers. 

For reservations and enquiries, please call 03- 2268 1188 ext. 6123.

*Prices are quoted nett Ringgit Malaysia inclusive of 6% GST

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Tuesday, June 23, 2015

San Nae Deul BBQ Bistro - Empire Damansara - Delicious Ala Carte Korean BBQ Buffet - All You Can Eat Best Restaurant Review


Korean BBQ is gaining popular and have a huge following in the Klang Valley. Best Restaurant To Eat was invited to a Ala Carte Korean BBQ Buffet at San Nae Deul BBQ Bistro located at G16, Empire Damansara, Damansara Perdana, Selangor.


The set up here reminisce of olden days with a simple rustic and minimalist setup with wooden table that was made from wooden plank and wooden chair.


At San Nae Deul BBQ Bistro, the buffet serves here is the Ala carte; i.e. you order what you like to eat and they will serve you rather than the buffet, where you need to make many round to the buffet counter. This makes dining here more pleasant and you can really enjoy the BBQ food.


As with any Korean BBQ, we were served, the normal condiments which is the Garlic, Green Cut Chillies, sauces and green lettuce to be eaten with the BBQ dishes.


While at San Nae Deul BBQ Bistro they also serves a varieties of side dishes to accompany our meal.


The Ala carte menu is broken down to 2 section, which is the BBQ section and also the precooked item; you can order this while waiting for your BBQ item to be ready.


To start off, we ordered from the BBQ section which is Busut Sam Gyup Sal - Grilled Sliced Pork with Mushroom


followed by the Sam Gyup Sal - Grilled Slice Pork while Gochujang Sam Gyu Sai - the marinate of the meat was just right having the right flavour and balance use of the Gochujang sauce.


the next is the Dwaeji Ju Mul Leok - Seasoned Pork 


Sam Bulgogi - Squid and Pork Bulgogi


the delicious looking Daepae Sam Gyup Sa - Bamboo Grill Sliced Pork 


Dak BBQ - Chicken BBQ


and lastly the Beef Ju Mul Luk - Seasoned Beef.


For the cooked dishes, we tried the PaJeon - Green Onion Pancake


Fried Chicken


GoChujang Chicken


The Japche - Noodles with Sauteed Vegetables - must try.


The Tteokboki - Spicy Stir Fried Rice Cake


and the LA Beef Rib Jung Sik


While we had the Doenjang Jjigae - Soy Bean Paste Soup


We also tried the Kim Chi Jjigae - Kim Chi Soup 


For Rice, we tried the Dolsot Bibimbap - Mixed Rice with Various Vegetable in Stone Pot.


The Ala Carte Korean BBQ Buffet is priced at RM39 for lunch and RM45 for dinner. For the quality and portion of food served here, we feel that it is a real treat and value for money especially for those that are fans of Korean BBQ and Korean food.


Overall, we enjoyed the food that are served at San Nan Deul as it was prepared and cooked with the the right balance of flavour.

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