The Art of Lamb: Discover How One Lamb Becomes a Feast of Flavours at DoubleTree by Hilton Kuala Lumpur
How many ways can one lamb be transformed? At DoubleTree by Hilton Kuala Lumpur, the answer comes in a delicious array of dishes with The Art of Lamb, a weekend dinner buffet celebrating the art of nose-to-tail cooking.
We recently visited to taste this lamb-focused feast, and it was truly an interesting culinary experience. Rather than focusing on just one cut, the buffet showcases different parts of the lamb, with each cut prepared in its own way and inspired by flavours from different cuisines.











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