If you are planning to spend your Chinese New Year at One Utama Petaling Jaya, you might want to drop by DELICIOUS 1Utama (One Utama) to try out their DELICIOUS Yee Sang which is crafted out by Delicious Group Executive Chef Timothy Sebastian
DELICIOUS 1Utama (One Utama) is located at Lot G316, Ground Floor (New Wing) 1 Utama Shopping Centre,1 Lebuh Bandar Utama, Bandar Utama 47800 Petaling Jaya Tel: 03 - 7724 1086. For more information on their offer and promotion, you can check it out at their website www.thedeliciousgroup.com or Facebook page www.facebook.com/thedeliciousgroup
Chinese New Year 2019 @ DELICIOUS 1Utama Petaling Jaya
The Soft Shell Crab Yee Sang which has a Nyonya taste influence giving it a spicy and a slight sourish taste to this festive dish. The Soft Shell Crab Yee Sang is priced at RM 40 (3-4pax) while at RM 75 is for a 6-10pax.
Delicious 1Utama offers 3 varieties of Yee Sang for this Chinese New Year 2019, starting with the Soft Shell Crab Yee Sang, Smoked Salmon Yee Sang as well as Fish Skin Yee Sang.
What is the best way to celebrate the Chinese New Year Eve with a Reunion Dinner at Best Western i-City Shah Alam’s Chinese New Year Eve buffet dinner this 4th of February 2019? With many choices to choose from which feature speciality Chinese Dishes and a buffet spread to feast on; you will be spoilt of choice,
CHINESE NEW YEAR EVE REUNION AT BEST WESTERN I-CITY SHAH ALAM
At an affordable price of just RM68 Nett per adult, you and your family can start off with a Yee Sang
Sunway Resort Hotel & Spa offers an exciting and memorable Lunar New Year as the Chinese Spring Festival is celebrated with a series of festive offerings under the theme “Winds of Prosperity” from 21 January to 19 February 2019.
"Planning an exciting and fun-filled Chinese New Year 2019 at SUNWAY RESORT HOTEL & SPA CNY2019 Program and CNY Set Menu AND Buffet"
During this festive celebration period, the hotel’s main street of Persiaran Lagoon will be festooned with red lanterns and gold fairy lights, allowing all to soak in the lunar new year atmosphere in Sunway City Kuala Lumpur. In the main lobby of Sunway Resort Hotel & Spa, guests will be welcomed by monumental lantern pillars with cherry blossom and mini lanterns in the centre of the lobby, complemented by large pots of kumquat trees symbolising prosperity and luck, ushering the lunar new year.
Taking centre stage is the hotel’s all-day dining restaurant, The Resort Café which will feature Executive Chef Peter Lee and his team of Chinese banquet chefs celebrated recipes, auspicious dishes and reunion dinner menus and yee sang selections for a joyous reunion.
Finding banana leaf rice to eat in Putrajaya can be a real challenge? Now when you are in Putrajaya and have a craving for banana leaf rice, you can now satisfy your banana leaf rice indulgent at the newly opened OBL - Original Banana Leaf Restaurant which is located at GE-14, Ground Floor, IOI City Mall Lebuh IRC 62502, IOI Resort, Putrajaya, Selangor.
Most people that love banana leaf rice which is traditionally served at the coffee shop or roadside stall are usually hot and stuffy and at end of the meals, you get an additional sweaty feel. At OBL - Original Banana Leaf Rice, you can dine in the comfort of an air-conditioned and clean environment.
What's more, for the Muslim, they can dine in with a peace of mind as OBL which is a Halal Certified Banana Leaf Restaurant outlet.
Do watch our gastronomic Banana Leaf Rice video showcasing the food that we ate.
At OBL - Original Banana Leaf Rice Putrajaya, you can find many favourite ala carte curry dishes like the Chicken Varuval, Fried Tenggiri Fish, Mutton Curry and many more that are served here.
CNY2019 FESTIVE SET MENU 2019 @ NEW WORLD PETALING JAYA HOTEL
With Chinese New Year just around the corner, New World Petaling Jaya Hotel is all geared up looking to provide memorable meals for its diners with an array of festive set menus and buffet feast for Chinese New Year - Year of Earth Pig.
Happy Chinese New Year 2019 - Year of Earth Pig. The Eatery @ Four Points By Sheraton Puchong is pleased to announce the availability of the CNY2019 Set Menu For Reunion Dinner. This special three Festive Set Menu is curated by the Chinese Cuisine Chef Alex Chin to entice your tastebud to usher the New Year.
The Eatery is located at Four Points by Sheraton Puchong 1201, Tower 3, Puchong Financial Corporate Centre, Jalan Puteri 1/2, Bandar Puteri Puchong, 47100 Selangor Tel: 5891 8888
FOUR POINTS BY SHERATON PUCHONG CHINESE NEW YEAR FESTIVE MENU 2019 AT THE EATERY
Diners can relish on the 9-course lunch or dinner sets featuring Yee Sang of Snow Pear, jellyfish, tuna and salmon highlights together with a choice of three Festive Set Menus. This year, the hotel's set menus, all titled after wealth and prosperity, range from "Spring & Happiness" (RM 1,588+), "Everlasting Prosperity" (RM 1,788+) and "Wealth & Fortune" (RM 2,088+) for 10 persons each table.
For Sabahan in the Klang Valley, if you do miss Sabahan dishes can always head over to RESTORAN AH SOON KOR, 42, Jalan SS3/31, Taman Universiti, Petaling Jaya, Selangor. This place has been around for more than 6 years now,
Here at Ah Soon Kor, they do serve a number of famous and popular Sabah dishes such as the Tuaran Mee, Sang Nyuk Noodles and Beaufort Mee. I was around the neighbour to taste out some of their specialities.
"AH SOON KOR SS3 - SABAHAN TUARAN MEE AND SPECIALITIES DISHES"
The first dish is the Sabah Tuaran Mee which have some resemblance to the wanton noodles but the key difference is the Char siew, Here in the Klang Valley, we are more accustomed to the dark red version while the Tuaran Mee is roasted with a fairly light reddish outlook.
Besides the Char Siew, it is also topped with a concoction of Minced pork meat that gives the Tuaran Mee a special taste.
Next on, I was coaxed to try the Fried Ikan Basung. It was fried to a nice crunch and was crispy right to the bone. You can eat the fish head which has a nice crunchy texture. The dish is also served with a special sambal sauce that you can dip with but I love the natural taste of the fish with the crunchy feel.
While it was crunchy on the outside the fish meat is still tender and juicy. Frankly speaking, I had not tasted Fried Basung aka Sardines but this is a really nice treat with a glass of cold icy beer.
The next dish is the Choy Heong Tau Foo, the tau foo are in-house made fresh and moulded in a circular bowl form and fried to a nice brown outlook. It is then topped with minced pork meat and layered with a special soy based sauce. Perfect compliment with a bowl of white rice.
The final dish is the Sabah Style Yam and Pork. It looks almost like the Hakka style Yam and Pork dish that we are accustomed to but has a much stronger taste of the fermented bean paste (Nam Yue). The Yam was the perfect soft texture while the pork meat was tender and its marinade was just right. An order for another bowl of white rice was in order.
Overall, I like the taste of the dishes serves at Ah Soon Kor except for the Tuaran Mee which I still prefer our Wanton Noodles but for Sabahan, this might be just the taste they expect. Also, the prices of the dishes are affordable and wouldn't burn a hole in your pocket.
RESTORAN AH SOON KOR, 42, Jalan SS3/31, Taman Universiti, Petaling Jaya, Selangor. (Tel: 013-856 7669) Business hours: 10.30am-3pm and 5.30pm-10pm (Mon-Sun, closed on Tuesdays).
Location Map and Address of RESTORAN AH SOON KOR SS3
For Chinese New Year, the Year of Pig will start on 5th February 2019. It has become a tradition for Chinese families to have a feast on the New Year eve which symbolizes the unity of the family.
During this moment, people once again are able to gather with their family members to tighten the bonding and enjoy the moment of togetherness with loved ones. This significant moment should be celebrated with a memorable dining session at Grand BlueWave Shah Alam.
CHINESE NEW YEAR 2019 @ TUNG YUEN CHINESE RESTAURANT GRAND BLUEWAVE HOTEL SHAH ALAM
Fancy a BBQ Buffet dinner meal on Christmas Eve 2018 instead of the traditional fares, then head over to the Tuscany Italian Restaurant at Putrajaya Marriott Hotel for this Tex-Mex Christmas Special.
Feast yourself and your family with the wide BBQ offering of the freshly grilled of Chicken Wings, Chicken Drumstick,
Australian Lamb Shoulder, Beef Striploin and Venison.
For the Sausage section, you get the BBQ Beef & Chicken Jumbo Sausage and a special Tandoori Sausage for the more adventurous folks.
Come and enjoy your CHRISTMAS 2018 DINNER & NEW YEAR 2019 @ TUSCANY ITALIAN RESTAURANT - PUTRAJAYA MARRIOTT HOTEL
Not forgetting for the seafood lovers, there is an array of BBQ seafood items such as Squid, Tiger Prawns and Salmon fish waiting for you.
What better way to eat your BBQ dishes with the selection of salad and appetiser that are available to you.
Freshly made Pizza from the Kitchen
What is Christmas without the sweet offering like Yule Log Cake, Ginger Bread Man
Stollen
and Christmas Cookies to end your lovely Christmas Eve Dinner
The Christmas BBQ buffet is priced at RM150.00 per person. For more details and reservations, simply reach them at 03-8949 8888 or email to food.bev@marriottputrajaya.com
CHRISTMAS & NEW YEAR HI-TEA ROYALE SONGKET RESTAURANT GRAND BLUEWAVE HOTEL SHAH ALAM
The festive month of December has finally arrived and this means that there'll be lots of food-tasting sessions to dine and review Christmas festive menu from the F&B outlets in the Klang Valley offering their best dishes ever to welcome diners celebrating the festive season with their loved ones.
For the coming festive season, the chefs at Grand BlueWave Hotel Shah Alam graciously extend their hearts to serve its diners with their extravagant Christmas Hi-Tea & New Year Eve Hi-Tea experience at Royale Songket Restaurant pampering your taste buds with a gastronomic buffet Hi-Tea dinner.
Roasted Whole Turkey with stuffing, Giblet & Cranberry Sauce
Diners would be served with a yuletide classic traditional Christmas feast, taking centre stage are the luxurious Roasted Whole Turkey with stuffing, Giblet & Cranberry Sauce and Raisin Meat Loaf with sauce, Shawarma kebab, Beef Wellington and Mussel Au Gratin.
Raisin Meat Loaf With Sauce
To heighten the scrumptious dining experience, complete your dining experience with sweet delights of must-have such as Christmas stollen, Fruits Cake, Yule Log, Tartlets, Muffins, Chocolate Fountain, Hot desserts Chocolate Souffle and more dishes that going to bring you to another extraordinary gastronomy journey.
Yule Log
Chocolate Eclair
For the New Year festive menu which is rich in flavours, Grand Bluewave Hotel Shah Alam has curated a special celebratory International cuisine for the New Year ranging from Butter Rice, Chicken Cordon Bleu, BBQ Prawn Skewer, Grill Foot Long Sausage, Satay Pizza, Butter Vegetable, Italian Seafood Salad, Cream Chicken Chowder Soup and Cheese Bread Croutons.
Grill Foot Long Sausage
Chicken Cordon Bleu
Butter Rice
Finally, you can end you your dining experience with mouthwatering desserts such as Caramel Popcorn, Fruits Tartlets, Assorted French Pastries and Assorted Pudding.
This time of the year is the best time to bring your whole family and friends out to celebrate the start of a new year with loved ones together. Make your New Year a memorable one with precious one as nothing better could beat the time of togetherness.
For further inquiries and reservation, simply reach them at Royale Songket Restaurant, 03-5511 8811 ext. 2612 or 2613 or Telemarketing 019-273 6801 or 019-275 7801. All prices are subject to 6% service tax.
Christmas Eve BBQ Buffet Dinner ~ Royale Songket Restaurant
Calling out all foodies in Shah Alam, for the month of October 2018, Tung Yuen Chinese Restaurant Grand BlueWave Hotel Shah Alam presents the Garoupa Delight Promotion at Tung Yuen Chinese Restaurant.
Garoupa Delight Promotion at Tung Yuen Chinese Restaurant
Grand BlueWave Hotel Shah Alam will always be aware of the need to present the new restaurant’s menu to gives diners more option to choose from.
They proudly present you luxurious Chinese cuisines, expect to be served with rich & flavorful dishes of exciting taste. Garoupa Delight promotion is available in a set for a minimum of 5 persons, priced at RM68.00+ per person and accompanied with 5 courses Chinese Menu together with 4 types of Steam Dim Sum.
"GAROUPA DELIGHT
TUNG YUEN CHINESE RESTAURANT
GRAND BLUEWAVE HOTEL SHAH ALAM"
GAROUPA DELIGHT MENU RM 68+/pax (Min 5 pax)
1)Deep Fried with Spicy Plum Seeds & Lime Sauce
Or Steam with“Teo Chew” Style & Glass Noodle
2) 4 Types Of Steam Dim Sum
3) Pan Fried Prawn with Spicy Prawn Paste & Curry Powder on Hotplate
4) Braised Sliced Top Shell Abalone & Beancurd Skin on Siew Pak Choy
5) Fried Rice with Chicken Cube in Bamboo Basket With Lotus Leaf
Or Steam White Rice
Whole Garoupa Fish Steam with“Teo Chew” Style and Glass Noodle
This promotion offers you with Whole Garoupa Fish and customers can choose between Deep Fried with Spicy Plum Seeds and Lime Sauce or Steam with“Teoh Chew” style and Glass Noodle.
Pan Fried Prawn With Spicy Prawn Paste & Curry Powder On Hotplate
Braised Sliced Top Shell Abalone & Beancurd Skin On Siew Pak Choy
Apart from that, this promotion serves Pan Fried Prawn with Spicy Prawn Paste and Curry Powder on Hotplate, Braised Sliced Top Shell Abalone and Beancurd Skin on Siew Pak Choy.
Fried Rice with Chicken Cube in Bamboo Basket and Lotus Leaf
For rice dishes, customers have the option to choose from either the Fried Rice with Chicken Cube in Bamboo Basket With Lotus Leaf or Steam White Rice.
Steam Chicken Siew Mai With Ebiko
Steam Black Mushroom Chicken Dumpling
Pan Fried Shanghai Dumpling
Steam Beancurd Roll With Thai Chilli Sauce
This promotion menu set comes with four (4) type of Steam Dim Sum which are Steam Chicken Siew Mai with Ebiko, Steam Black Mushroom Chicken Dumpling, Pan Fried Shanghai Dumpling, and Steam Beancurd Roll (seen Chuk Roll) with Thai Chilli Sauce that enable for the guests to have more varieties in food selections with affordable price in a simple yet relax of 5-star hotel ambience.
Available at our Tung Yuen Chinese Restaurant, Level 1 and open 7-days a week, 12.00 noon to 2.30 pm for lunch and 6.30 pm to 10.30 pm for dinner.
Guests are encouraged to make a reservation in advance by booking through Tung Yuen Chinese Restaurant at 03-5511 8811 ext. 2723 or Telemarketing department 019-273 6801 or 019-275 7801 or directly email to telemarketing@bluewavehotels.com
All prices are subjected only to 6% of SST. Tung Yuen Chinese Restaurant is well-equipped with Halal certified, endorsed by JAKIM.
Location Map To Grand BlueWave Hotel Shah Alam Location Address Map
