Showing posts with label Pizza. Show all posts
Showing posts with label Pizza. Show all posts

Sunday, November 18, 2018

DOMINO PIZZA MALAYSIA PROMOTION | Domino's Wild West Madness Promotion

DOMINO PIZZA MALAYSIA Launches The Domino's Wild West Madness 

DOMINO PIZZA MALAYSIA PROMOTION | Domino's Wild West Madness Promotion

Living up to its promise of delivering quality products, service, value and convenience, Domino’s Pizza is introducing its latest addition to the menu with its range of Pulled-Meat pizzas. Known as the Domino's Wild West Madness, it is derived by Malaysian’s love for western inspired meals when dining together in celebration of special moments, the pulled-meat pizzas are a perfect way to indulge. 

Serving customers only the best, high-quality Australian beef with characteristics that meet Domino’s standard is selected as the centrepiece of the new pizzas.


The Pulled-Beef Pizza features unbelievably tender pulled meat briskets heavily soaked in a flavorful Chipotle sauce along with capsicums and red chillies for a sweet and spicy mouthful to satisfy your meat cravings.


The secret to tender meat is the five-hour cooking procedure. It starts off with the marination to infuse the flavours into the meat’s pores followed by a 15-minute ‘tumbling’ process to massage the meat. It is then oven-braised for at least five hours until it falls apart, ready to be easily shredded or ‘pulled’ apart to serve.


The new range also presents the Pulled-Chicken Pizza that highlights the pulled chicken breasts paired with the Chipotle sauce, bright cherry tomatoes and caramelized pineapple rings that create a well-balanced, sweet and savoury combination in every bite.


In keeping with the western flavours, new Golden Chicken Tenders is a perfect complement to the pizzas. Boneless chicken tenders are impeccably marinated, battered then baked to perfection served with Zesty Coleslaw of shredded cabbage and unique dressing to brighten the meal.

"With the launch of Domino's Pizza Malaysia Wild West Madness Promotion - it is the first time Domino's Pizza Malaysia offers a pulled meat on its menu - Ms Linda Hassan Senior Vice President, Marketing, Domino’s Pizza Malaysia and Singapore"

DOMINO PIZZA MALAYSIA - Shamsul Amree, Deputy President, Operations, Domino’s Pizza Malaysia and Singapore

At the launch of Domino’s latest products, Shamsul Amree, Deputy President, Operations, Domino’s Pizza Malaysia and Singapore said, “In keeping up with demands of an evolving consumer base, we strive to go above and beyond to provide the best offer in the industry. Our mission has always been to create value through all customer touch points from the get-go. From offering an array of products on our menu to contemporary interiors and improving our services, we go the extra mile in all that we do. We remain focused on our four brand pillars of great products, great service, great value and great convenience. This is encapsulated in our brand promise. As such, Domino’s strives to continuously enhance customers’ experience through each pillar across multiple touch points.”


“Although we are in the Quick Service Restaurant (QSR) industry, we do not let it get in our way of serving top-quality products that are usually served in high-quality restaurants. We are passionate about everything that we do, as such a ton of effort and time has gone into making this a reality. Our Domino Pizza Malaysia menu offers more choices than ever before while also keeping customer’s pocket in mind. Not only do offer customers more options but we also present customers with premium products that consist of top-quality ingredients to enjoy with their loved ones. We are constantly engaging and listening to our customers and we understand that they love quality ingredients. This launch truly captures our new brand promise of It’s All About You, to continuously serve and demonstrate to customers that they are valued by us,” he continued.

Domino's Wild West Madness Promotion

Linda Hassan, Senior Vice President, Marketing, Domino’s Pizza Malaysia and Singapore said, “Today’s launch marks Domino’s Pizza as the first Quick Service Restaurant (QSR) in Malaysia to offer pulled meat on the menu. While it may seem like a simple task to offer a new item on the menu, this new product, in particular, was developed with great care as to ensure that it would present customers with a 5-star food experience. The meat is marinated and cooked slowly for hours to achieve the tender, juicy and flavorful beef to top our pizzas. We are proud to offer customers premium pizzas at all our stores nationwide.”

Domino's Wild West Madness Promotion

“Nothing brings family and friends together for the holidays than a delicious feast on the table and every moment is worth a celebration with Domino’s Pizza. In the spirit of year-end festivities, we are happy to offer customers with more options but more importantly, special premium products that consist of top-quality ingredients to enjoy with their loved ones. We are constantly listening to our customers and we understand that they crave quality ingredients. As such, we want them to know that they are heard and valued by us. Our latest range of products is a clear reflection of our commitment to heightening the customers’ experience.”

Produced and created with customers in mind, the launch also featured Domino’s brand new video of It’s All About You.

The Wild West Madness Domino Pizza price starts with the Wild West Buddy Combo for only RM41.90 and Wild West Super Combo for only RM61.90. Additionally, customers can add-on RM12.75 or Ala-carte RM13.70 to enjoy our new Golden Chicken Tenders. Customers also get to choose, to add-on RM6.50 for Large Zesty Coleslaw or add-on RM2.90 for Small Zesty Coleslaw which are also available ala-carte for only RM 7.90 and RM3.90 respectively. 

The all-new Pulled-Meat Pizzas and Golden Chicken sides are available in all Domino’s Pizza stores from November now. Visit Domino’s stores, order online at, or call Domino's Delivery Number at 1300-888-333 to make an order.

Wednesday, October 10, 2018

PASSIONE RISTORANTE ITALIANO Little Italian Market Fair at Sri Petaling Kuala Lumpur

PASSIONE RISTORANTE ITALIANO Little Italian Market Fair at Sri Petaling Kuala Lumpur

Passione Ristorante Italiano at Sri Petaling Kuala Lumpur serves authentic Italian cuisine and handmade pasta welcomes you to its first ever Little Italian Market with lots of fun and food to entice your taste buds.

In the fair, you will find out more about the Italian food, cheese and wine, as well as exciting activities such as arts and crafts booths, plus children pizza making and adult tiramisu making workshops conducted by Italian chefs. 

Available at the stalls on that day was the:


🍝 Chef Stefano’s signature homemade fresh/dried PASTA
🥫 Passione own made PASTA SAUCE


🐷 Porchetta - Italian Roast Pork (free sampling and retails)
🧀 25kg Grana Padano cheese wheel (free sampling and retails)


🥂 Red and White Wine (free tasting and retails) 🍷Alois Lageder Riff Pinot Grigio Venezie
🍷Alois Lageder Riff Rosso Merlot Cabernet 🍾Diamond Pinot Grigio IGT
🍾Diamond Corvina Cabernet Sauvignon IGT
🍋 Italian Limoncello

Danish, Eurosoft Bread, cookies and loaf cake by Le Pont Boulangerie

🥐 Danish, Eurosoft Bread, cookies and loaf cake by Le Pont Boulangerie
☕️ “brew to order” black or white coffee
🍨 Gelato by Gelatomio (traditional Italian ice cream)
🕯 handcrafted candle by Kowalska Crafts
💎 customized earrings by Jeanie Bean
💐 italian hand bouquet and flower tea by Ten10

For cheese lovers, there is a lot of sampling booth for cheese, wine, bread, gelato and many more on that day.

👩🏻‍🍳【Junior Pizza Chef Workshop】 👨‍👩‍👧‍👦🍕
A hands-on experience for children ages 6-12 years to learn the art of Pizza making from our Chef.
-RM50 per pax


👨🏻‍🍳【Adults Tiramisu Workshop】👩🏻👨🏻🍰
Authentic Italian home recipe demonstrated by Chef Stefano Criber. All ingredients included
RM60 (without lunch) RM90 (with lunch)


Ingredients for Tiramisu Recipe (for 2 portion i.e. 10 Individual Serving) - 
  1. 12 Egg Yolk 
  2. Whipping Cream 800gm
  3. 160 gram of Castor Sugar
  4. 1kg Mascarpone
  5. 8 pcs Ladies Finger (Individual Serving)
  6. 1 cup Espresso (Dipping for the Ladies Fingers)

Watch our video of the preparation and how easy it is to make your own Italian Tiramisu

Passione Ristorante Italiano (Tiramisu Workshop) - Seafood Linguine

Our Lunch at Passione Ristorante Italiano (Tiramisu Workshop) - Seafood Linguine 

Wheel OF Fortune

To join the Passione Ristorante Italiano Little Italian Market Fair festivities, there is also a mini version of Wheels Of Fortune where visitors get to join in the fun to win some prizes which include Passione Cash Voucher, Coffee Voucher, Sorbet Voucher
and many more.....

Read our other food review on Passione:

Passione Ristorante Italiano Sri Petaling Location Address Map
19, Jalan Radin Bagus 9, Sri Petaling, 57000 Kuala Lumpur

Wednesday, July 25, 2018

What Is So Good About Dominoes Blueberry Cheesecake Lava Cake?

Is Dominoes Blueberry CheeseCake Lava Cake worth Trying!

Domino's Pizza Malaysia

Known the world over for its hot and tasty pizzas, Domino’s is taking a step further in expanding menu options for its customers. In addition to its already extensive menu range, Domino’s recently launched a brand-new dessert, a scrumptious one-of-its-kind, Blueberry Cheesecake Lava Cake. 

Dominoes Blueberry Cheesecake Lava Cake

In light of festive celebrations and in the spirit of enjoying good food together with friends and families, the dessert is a great addition to its popular dessert range. Baked to perfection, the Blueberry Cheesecake Lava Cake is served hot and fresh from the oven. Each dessert is intricately prepared at the point of order for our customers to enjoy the fresh oven baked Blueberry Cheesecake Lava Cake.

  Dominoes Blueberry Cheesecake Lava Cake Launching

Its complex yet delicate flavours offer pizza and dessert lovers a delightful dessert and a perfect way to end a meal on a sweet note with the mouth-watering rich luscious cheese molten filling and tangy blueberry flavours.

At the launch of Domino’s latest dessert, Shamsul Amree, Senior General Manager, Operations, Domino’s Pizza Malaysia and Singapore said, “Malaysians truly love their desserts. From our findings, more than 10% of the total sales are inclusive of desserts! With the launch of the new dessert, we expect the figure to grow even higher. The expansion on the dessert range also adds to our competitive advantage in the market as we penetrate into a bigger market share.”

Dominoes Blueberry Cheesecake Lava Cake Official Launching

“We are excited to present this latest addition to our permanent menu and are even thrilled to be the first Quick-Service Restaurant (QSR) to offer the Blueberry Cheesecake Lava Cake. Being a pizza company does not limit our creativity to only pizzas or main dishes and we hope our customers will enjoy it together especially during these festive seasons. Following the success of our desserts range, especially the all-time favourite Chocolate Lava Cake and Peanut Butter Chocolate Lava Cake, today, we are presenting our customers with yet another delicious dessert to choose from.”

Dominoes Blueberry Cheesecake Lava Cake Recipe

Linda Hassan, General Manager, Marketing, Domino’s Pizza Malaysia and Singapore said, “Just like our pizzas, our desserts are created with much love, passion and care. Committed to providing quality food and services, only the best and premium ingredients are used for this dessert which includes the flavorful cream cheese from New Zealand and fresh blueberries from France. These high-quality ingredients bring out the flavours of the lava cake.”

Dominoes Blueberry Cheesecake Lava Cake Recipe

“Another challenge to this product is to maintain the balance of the texture, hence the precise temperature control is vital in ensuring that the lava cake is baked just right to create the molten centre. Great care and attention to detail are key to achieve this unique component of the dessert. This results in a perfectly moist cheesecake with the lava centre making it a memorable dessert. This tasty dessert is perfect to complement your pizza meals with family and friends! The Blueberry Cheesecake Lava Cake demonstrates our commitment to enhancing our customers’ experience. These experiences translate into memories and we do our very best to ensure that we create memorable and quality service as we serve our customers.”

Dominoes Blueberry Cheesecake Lava Cake Promotion Price

Enjoy value for money offers a wide range of selection from Domino’s Pizza. From July 1, 2018 and for a limited time only, savour the latest Blueberry Cheesecake Lava Cake at an introductory price of only RM7.10 (zero-rated GST price). In conjunction with the latest addition to the lava cake selection, the Chocolate Lava Cake and Peanut Butter Chocolate Lava Cake are also up for grabs at RM7.10 only. For those embracing the festive period with family and friends, choose the Buddy Combo which offers a Regular Pizza, one Garlic Twisty Bread, one Blueberry Cheesecake Lava Cake, one Stuffed Cheddar Bites, and two cans of soft drinks only for RM42.90 (zero-rated GST price). For a bigger group, opt for Super Combo which comes with two Regular Pizzas, one Garlic Twisty Bread, one Blueberry Cheesecake Lava Cake, one Chocolate or Peanut Butter Chocolate Lava Cake and a bottle soft drink for only RM59.50 (zero-rated GST price).

Dominoes Blueberry Cheesecake Lava Cake Menu Price

Also present during the launch were dessert lovers from all around Klang Valley. They were among the first to experience the decadent Blueberry Cheesecake Lava Cake prior to its official release on July 1, 2018. The Blueberry Cheesecake Lava Cake will be available at all Domino’s Pizza stores.

You can either visit Domino’s stores, order online at or call 1300-888-333 to make an order. To learn more about Domino’s Pizza Malaysia’s Blueberry Cheesecake Lava Cake as well as other ongoing promotions, visit us at

Do checkout the promotion for Blueberry Cheesecake Lava Cake. You can also locate the nearest Domino’s Pizza store

Wednesday, May 24, 2017

Anchor Food Professionals Launches Artisanal Pizzas Through Pizzart Campaign

Photo Courtesy of Anchor Food Professionals

Anchor has once again proved why they are the reigning leaders in the dairy food services segment, Anchor Food Professionals has just launched an exciting campaign with their partners, and this time with a creation that Malaysians can’t resist – Pizza!

Linda Tan, Director of Anchor Food Professionals (Fourth from left) accompanied by Anchor Food Professionals’ Hot Cooking Chef; Chef Alex (Second from left) and Chef Noorfiruz (Third from left) presenting the five artisanal PizzArts which are the Pizza Bomb, Adjaruli Khachapuri, Mini Muffin Pizza, Pot Pie Pizza and the Flower Pizza.

Celebrating pizza in all its shapes and sizes, the new campaign called “PizzArt” takes the enjoyment of pizza a notch up into an art form. Whether you’re a hard-core foodie or a discerning gourmand, these pizzas will set your taste bud drooling especially for cheese lovers.

Together with 25 outlets in Peninsula and East Malaysia, Anchor Food Professionals will be introducing artisanal pizzas that are taking the world by storm. Masterpieces such as Flower Pizzas, Pizza Bombs, Adjaruli Khachapuri, Mini Muffin Pizzas and Pot Pie Pizzas are waiting to be devoured at participating restaurants from May to mid-November 2017.

Anchor Food Professionals’ Hot Cooking Chef; Chef Alex and Chef Noorfiruz demonstrating the skills needed to create the range of PizzArts during Anchor Food Professionals’ PizzArt Campaign launch.

The artisanal pizzas were conceptualised and created by the Anchor Food Professionals’ Hot Cooking Chefs as a way to help their partners create more excitement and variety in what they offer to their customers.

The flower pizza is a fun and pretty piece of PizzArt. Each petal is peeled off individually to be enjoyed with loved ones.

The pizzas can only be made by kitchen crew with advanced culinary skills, and in restaurants with pizza ovens. Chefs and assistants from participating restaurants were trained in the ways of a skilled pizzaiolo by Anchor Food Professional in preparation for the launch of the campaign. Through workshops, they were taught specialised skills to create unusual pizzas such as the avant-garde Pizza Flower.
The range of Anchor Food Professionals’ products that are fully imported from New Zealand, used to prepare the artisanal PizzArts.

The recipes call for only the finest ingredients such as Anchor Mozzarella Cheese, Anchor Butter, Anchor Culinary Creams and Anchor Cream Cheese. In Malaysia, the Anchor brand is already a leader in the dairy segment. When you dine in a restaurant, a hotel, or a quick service restaurant (QSR), chances are you are already having a taste of Fonterra’s dairy products through Anchor.

Speaking at the unveiling of the PizzArt campaign in Kuala Lumpur, Ms Linda Tan, Director of Anchor Food Professionals Malaysia said that the new campaign will strike a chord with pizza-loving Malaysians.

Linda Tan, Director of Anchor Food Professionals showcases the artisanal Flower Pizza and the range of Anchor Products used to prepare it for the launch of Anchor Food Professionals’ PizzArt Campaign launch.

“Malaysians are increasingly leading busier lifestyles and are grabbing food on the go or dining out. Our insights show us that Malaysians generally love pizzas. We wanted to excite them further by taking the enjoyment of pizza a level up by introducing extraordinary, gourmet pizzas that are taking the world by storm. If you love pizzas, then this is a must try,” Ms Tan said.

The Adjaruli Khachapuri is an exotic type of pizza originating from Greece. It’s stuffed with 3 different kinds of cheese and topped with butter and an egg. To enjoy, the melted cheese is mixed together with the butter and egg before dipping the crust into the cheese. This pizza is perfect to be shared with a group of friends especially during the upcoming Ramadan season

She added that this is an example of innovative campaigns that Anchor Food Professionals has launched with their partners such as the highly successful Say Cheese Campaign which introduced Japanese-inspired cheese based desserts, and the second wave which introduced sweet bread infused with creams and cheese. The more recent French-inspired Travel Cakes (butter loaf cakes) made available at participating bakeries ended on a sweet note as well.

“We are continuously finding ways to help our partners stay ahead of the curve by introducing global trends and unique creations to their consumers using only the best dairy by Anchor. By drawing on our New Zealand-based research and expertise, we are able to help them achieve a competitive edge,” she added.

The Pizza Bomb is coated with a mixture of melted herb butter, bursting with gooey cheese when torn open and perfect to be enjoyed with a dip.

With the new launch of PizzArt, Anchor Food Professional hopes to trail blaze a ‘new age’ of pizzas in Malaysia. Pizza bombs which made an appearance on the international food scene is an explosion of flavour and cheesiness in a ball of chewy dough with a crispy crust. Adjaruli Khachapuri is a boat-shaped pizza filled with hot cheese and oozing egg and is a Georgian invention, all the rage in food capitals of the world. Muffin pizzas are bite-sized versions of delicious pizza and perfect for breakfast and as snacks and pot pie pizzas are as hearty and satisfying as they sound with pizza dough used as a pie crust with all the flavours and stringy cheesiness of a pizza steaming inside.

The Mini Muffin Pizza is jam-packed with cheesy flavours in small muffin sizes; this makes it perfect to be enjoyed on the go.

Consumers can also look forward to participating in some fun contests on Anchor’s Facebook @AnchorDairyMalaysia in the month of July to win exciting prizes. 

The Pot Pie Pizza is a very rustic masterpiece that requires the filling and cheese to be placed in a ramekin or a ceramic bowl, baked until golden brown & then flipped over to be enjoyed with family and friends.

The artisanal pizzas will be available at Movida and U Pizzeria in Klang Valley, Movida and U Pizzeria in Perak, US Pizza and Lunarich in Penang, Sky Garden in Kedah, Movida in Melaka and Johor, Ejohng Concept in Johor, The Chub’s Grill and Mad Ben in Sabah and Chillax, Coup De Grill and Bistecca in Sarawak from May to mid-November 2017.

Friday, December 23, 2016

Italian Restaurant Kuala Lumpur Via Pre KUL Bukit Damansara Affordable Authentic Italian Cuisine

Fans of Italian Cuisine, you can take note, that there is a new Italian Restaurant in Kuala Lumpur Via Pre KUL located in the quiet neighbourhood of Bukit Damansara.

Via Pre KUL Address
25, Lorong Setiabistari 2
Bukit Damansara
Kuala Lumpur, Malaysia

Via Pre which stands for Jalan Pre in Italian is the name of a road in Genova Italy. Their Penang Restaurant Via Pre Penang has been operating for more than 3 years now.

The owner has decided to start the KL branch to serves affordable and authentic Italian cuisines to folks in Kuala Lumpur. By the way, Via Pre KUL is a pork free restaurant.

Its root can be traced to the co-founder of the popular Italian Restaurant which is Neroteca. All the menus are scrutinized by him to ensure that you will be able to enjoy an authentic Italian taste.

To ensure the authenticity of the dishes, almost all the ingredients used in the restaurant are imported especially from Italy, up to the flour that is used to bake the bread while the pizza flour which hails from Napoli are fully imported and freshly made on a daily basis.

Our review started with a starter which is Bresaola (RM29.00). The Air dry beef loin which has a slight salty taste is used to wrapped the fresh mozzarella cheese and then served with button mushroom pikes, with a light touch of Evo oil and fine balsamic dressing making the right blend of texture and taste to this appetizer.

Saturday, November 26, 2016

DOMINO'S PIZZA New Puff Crust Pizza The Puffect Match

To satisfy the discerning taste of customers, Domino's Pizza is continuing its' quest to create not just only delicious Pizza but also be able to do it without burdening its customer wallet. Driven by this innovative spirit, the introduction of its newest range of choices for its customers reflects Domino’s dedication in presenting creative, exceptional and delicious dishes. 

Introducing the Domino’s 'The Puffect Match'.

Domino’s Puff Crust Pizza ~ Fiery Beef Diavola. Tapping on the quintessential Malaysian taste buds, these new pizzas embrace the fusion food trend and bring out the best of all flavours. Fiery Beef Diavola features halal certified Spanish beef sausage, onions, mushrooms, baby spinach and cherry tomatoes on a base of spicy sriracha sauce, with a dash of sriracha powder. 

Domino’s Puff Crust Pizza ~ Sriracha Tuna. On par with the spice radar, Sriracha Tuna features the Sriracha sauce base, topped with tuna chunks, onions, pineapple, red chilli with a sprinkle of coriander. The spicy chilli purée of the sriracha sauce, made from fresh jalapeño and Serrano peppers blended with herbs and spices adds an extra spicy kick, coupled with the flaky puff pizza crust creates a delightful yet distinct gourmet flavours.

Domino’s Pizza’s new Puff Crust is truly unique; as it is the first square pastry puff pizza to be developed and introduced by a quick service restaurant in Malaysia. The combination of hundreds of layers of butter wrapped in between hundreds of layers of paper-thin sheets of dough creates a distinctive crust, baked to crispy golden perfection. The layers of light, buttery, flaky puff pastry are set to offer customers a memorable pizza experience.

Shamsul Amree, Senior General Manager, Operations, Domino’s Pizza Malaysia and Singapore, said, “We are thrilled to introduce this unique crust to our customers. The Puff Crust signifies the journey that we are on with our customers. Through the years we have evolved to become part of Malaysians’ lifestyle and pizza is known to be part of family and friends gatherings in creating memorable moments and experiences. The introduction of the latest crust offers customers with yet another delicious option on the menu.”

New Box Design For The Puff Crust Pizza & Dessert

Breaking from the norm, the new Puff Crust pizzas are presented in squares with specially designed pizza boxes. The new crust will be available in all flavours and are offered in two sizes, regular and large from November 14 onwards. Surcharge of RM5 for regular and RM7 for large apply.

The launch of this new crust doubles up with the introduction of the all-new Peanut Butter Chocolate Lava Cake. The rich peanut butter and luscious dark chocolate molten filling take centre stage with its complex yet delicate flavours, making it a scrumptious dessert, perfect to end the meal on a sweet note.

Customers can enjoy this lip-smacking new dessert at an add-on price of RM7.00 each with a minimum personal pizza purchase or RM13.50 when they purchase any two Peanut Butter Chocolate Lava Cake or Chocolate Lava Cake.

Additionally, with Domino’s 2 Pizza Deals, customers can opt for 2 Regular Pizza Deals from just RM30 while 2 Large Pizza Deals are available from RM 50. More than that, a set of 2 Xtra large pizzas are available from just RM70.00. 

Come and grab the Brand New ~ PUFF CRUST PIZZA AND ALL-NEW PEANUT BUTTER CHOCOLATE LAVA CAKE with the Domino’s 2 Pizza Deals. Always affordable and pocket-friendly with these awesome offers, old & young alike can savor Domino's Pizzas any time of the day, be it for breakfast, lunch, dinner or just to satisfy your pizza's cravings! 

To learn more about Domino’s Pizza Malaysia as well as other ongoing promotions, visit them at