You can send to your loved one an array of BMS Organics mooncakes that would please any health-conscious person. These mooncakes are free from artificial flavouring, colouring and preservative.
There is a total of 8 mooncake flavours which are low sugar; 5 of which is Vegan mooncakes, 1 Ovo-vegetarian, 1 - Ovo-Lacto Vegetarian and a Lacto vegetarian for you to choose from.
1. Pure Lotus with Yolk (Ovo vegetarian) - An awesome combo of savoury egg yolk and BMS Organics’ own unique paste made from premium lotus seeds, this healthy version of the traditional mooncake contains less fat and sugar, but it certainly does not compromise the silky-smooth texture that we’ve all come to love.
Ingredients: Lotus paste (white bean, lotus seed, isomalt, soya bean oil), unbleached plain flour*, salted egg yolk and peanut oil.
2. Japanese Tangerine (Vegan) - Stimulate your taste buds with this brand new offering from BMS Organics, which uses a whole Yilan tangerine in place of the traditional egg yolk, providing an extra zing. The honey-soaked lime blends perfectly with BMS Organics’ very own Japanese-styled red bean paste.
Ingredients: Red bean paste (red bean, red kidney bean, isomalt, soya bean oil), tangerine, unbleached plain flour* and peanut oil.
3. Matcha Red Bean (Vegan) - Baked at low temperature, the mooncake comes with a natural shade of green that indicates the goodness within. Handpicked red beans from Wandan, Taiwan, are enveloped in a warm fragrant paste made of natural matcha powder, making this an unforgettable treat.
Ingredients: Matcha paste (white bean, isomalt, soya bean oil, matcha powder), red bean paste (red bean, red kidney bean, isomalt, soya bean oil), unbleached plain flour* and peanut oil.
4. Red Bean Walnut (Vegan) - We place great emphasis on the authenticity, freshness, and flavours of each vegan mooncake. The crust is baked with natural red yeast rice, a sight to behold and every bite comes with chunky red bean bits and crunchy walnuts. Simple yet delectable!
Ingredients: Red bean paste (red bean, red kidney bean, isomalt, soya bean oil), unbleached plain flour*, walnut, peanut oil, beetroot and natural red yeast rice.
5. Purple Chinese Yam (Vegan) - The lovely purple Chinese yam filling is not only pleasing to the eye but also high in nutrients. Feel the taste of subtle sweetness, silky texture and the unique aroma of the purple yam in your mouth, a taste that will leave you wanting for more.
Ingredients: Purple Chinese yam paste (purple Chinese yam, white bean, isomalt, soya bean oil), unbleached plain flour*, peanut oil and taro.
6. Mixed Nuts Delight (Vegan) - A healthier version of traditional mooncake. The nutritional values are multiplied when traditionally nuts are replaced with superfoods such as white sesame seeds, pumpkin seeds, tangerine, walnuts, and almonds, which promote digestive, respiratory health & overall well-being.
Ingredients: Mixed nuts (white bean, isomalt, soya bean oil, white sesame, almond, pumpkin seed, walnut, dried tangerine, rock salt), unbleached plain flour* and peanut oil.
7. Red Bean with Tangerine Pastry (Ovo-Lacto Vegetarian) - Definitely a refreshing new treat from BMS Organics, this mooncake combines Wagashi-standard red bean paste and flavourful tangerine from Yilan, Taiwan. A sour-sweet taste that will linger in your mouth long after the last bite.
8. Taro Pastry (Lacto Vegetarian) - Sink your teeth into this fibre-rich pastry made with the finest yam sourced from Dajia District, Taiwan. The yummy yam bits, coupled with our chef's handcrafted spiral crust, make this a pleasure for both the eyes and the taste buds.
Mooncake Order Online:
If you are not able to buy these organics mooncakes at BMS Organics outlet or you would like to send a mooncake gift set may proceed to purchase it online. For shopper's pleasure, BMS Organics will send it to your doorstep (Free delivery only applicable for West Malaysia).
Click Here For Online Purchase: BMS Organics Moon Cake
Mooncakes Review For Mid-Autumn 2017
