Showing posts with label Halal. Show all posts
Showing posts with label Halal. Show all posts

Friday, January 12, 2018

Halal Chinese Restaurant Shah Alam Chinese New Year Poon Choi 盆菜 and Set Menu Grand BlueWave Hotel

Tung Yuen Chinese Restaurant @Grand Blue Wave Hote

There aren't many choices when it comes to Halal Chinese Restaurant in Shah Alam. Tung Yuen Chinese Restaurant @Grand Blue Wave Hotel celebrates the 2018 Chinese New Year (Year Of Earth Dog) with the Poon Choi (盆菜) menu which is loaded with an abundance of good fortune ingredients in a pot.


Halal Chinese Restaurant in Shah Alam. Tung Yuen Chinese Restaurant

Poon Choi is a Cantonese cuisine served in large wooden, porcelain or metal basins due to the communal style of consumption. The Chinese name, transliterated as Poon Choi, has been variously translated as "big bowl feast" or basin cuisine.


Each ingredient is chosen for its auspicious sounding Cantonese name; like the dried oyster is "Good News" while prawns are "Laughter" and Black Moss is "Great Fortune" which are some of the ingredients used by Chef Patrick for this Chinese New Year 2018 Poon Choi.


Ingredient in the Poon Choi Special

1/2 Kampung Chicken 
1/2 Roast Duck
10 Pcs Tiger Prawn With Pepper & Salt
10 Pcs Chicken Meat Ball
Dry Oyster
Fresh Chestnut
Baked Fish Maw
Pacific Clam
Chicken Claw With Dry Chilli
Stew Black Mushroom
Stew Chinese Cabbage 


Start off the dinner of this The Poon Choi Set with the Salmon Yee Sang


After which you can enjoy the Shredded Seafood Soup With Golden Mushroom & Dried Scallops


and devour into the Poon Choi Dish extracting out the treasure from top to bottom of the pot.


followed by a leafy green dish of Stir Fried Hong Kong Seasonal Vegetable With Whole Garlic


Compliment your Poon Choi with the Eight Treasure, Dried Oyster With Fragrant Rice In Lotus Leaf


and ends with a platter of Mixed Fresh cut fruits to end your sumptuous meals.


If you want to enjoy the delicious Poon Choi at home; there is a takeaway package; with all the goodies that comes complete in a Stainless Steel Pot - Special Take Away Prosperity Pot 'Poon Choy' RM 680Nett. 


If you are the traditional type, you can also relish the speciality dishes by ordering the Chinese New Year Set Menu from RM988+ to RM1888.00.

Pre Chinese New Year Set
Pre Chinese New Year Set
Joyful Reunion Set Menu
Joyful Reunion Set Menu

Auspicious Good Luck Set Menu
Auspicious Good Luck Set Menu

Auspicious Good Health Set Menu
Auspicious Good Health Set Menu
Tung Yuen Chinese Restaurant Grand Bluewave Hotel Shah Alam Location Map

Wednesday, July 19, 2017

Lobster Promotion at Tung Yuen Halal Chinese Restaurant Grand Blue Wave Hotel Shah Alam


What is the latest halal Chinese food promotion in Shah Alam? You can try out the latest promotion at the Grand Blue Wave Hotel Shah Alam Tung Yuen Halal Chinese Restaurant Lobster Promotion.


Starting from 15th July until 30th September 2017, Grand BlueWave Hotel Shah Alam (GBWHSA) is serving you a specially crafted luxurious Halal certified Seafood Chinese cuisines promotion, which is the ‘Baby Lobster Meets Hai Xian Delight’ at Tung Yuen Halal Chinese Restaurant. 


This ‘Baby Lobster Meets Hai Xian Delight’ promotions are exclusively prepared by Chef Patrick Ng and is available at Tung Yuen Chinese Restaurant, Level 1 daily for lunch at 11.30am till 2.30pm and dinner at 6.30pm till 10.30pm. 


You can expect the use of quality ingredient and fresh seafood that will be served with rich and flavorful taste.


This promotion is available in set for a minimum of 5 persons, priced at RM75.00+ per person and accompanied with 6 courses Chinese menu which are the Daily Special of Chinese Chilled Appetizer, 


Pan Fried Trio Seafood with Spicy Sauce on Hot Plate, 


Steam Garoupa Fish with Spicy Bean Paste, 


Braised Top Shell Abalone Slice with Hong Kong Kai Lan and Roasted Garlic, 


Fried Rice with Seafood and Anchovies topping


and finally, Pan Fried Chinese Pan Cake.


The set does not end here as there are special choices for you to choose (Select 1 cooking type) for soup and the baby lobster. For the soup, there are 2 choices, which are the Boiled Szechuan Soup and Double Boiled Fish Maw Soup. 


Other than that, choices for baby lobster @ 150gm each (1/2 portion per person) are Baked Baby Lobster With Cheese and Pan Fried Baby Lobster with Vietnamese Sauce which you can eat with the Mantou.


Guests are encouraged to make a reservation in advance by booking through Tung Yuen Chinese Restaurant at 03-5511 8811 ext. 2616 or Telemarketing Department ext. 2724. All prices are subjected only to 6% of GST. Tung Yuen Chinese Restaurant is well-equipped with Halal certified, endorsed by JAKIM.

Tung Yuen Chinese Restaurant is the Chinese restaurant located at floor 1, Grand BlueWave Hotel Shah Alam that offers you an array of Chinese cuisines. The restaurant acquires an official endorsement of the HALAL certificate from JAKIM on 1st November 2009 thus the restaurant served 100% Halal Chinese cuisines in the First Southeast Asian Five Star Hotel Accredited with Halal Friendly title.

Tung Yuen Chinese Restaurant Location Address Map

Sunday, December 25, 2016

2017 Year of Rooster Chinese New Year Set Menu and Sau Gong at Summer Palace Chinese Restaurant Putrajaya Marriott Hotel



To celebrate 2017 Year of Rooster Chinese New Year; Master Chef Yip of Summer Palace Chinese Restaurant at Putrajaya Marriott Hotel at IOI Resort City in Sepang has curated 3 special Chinese New Year menu package and also the year-end "Sau Gong' menus to wrap up the year's good fortune and toss towards a fruitful New Year 2017.


Summer Palace Chinese Restaurant Putrajaya Marriott Hotel Address
IOI Resort City 
62502 Sepang Utara
Selangor


Summer Palace is a Halal Certified Chinese Restaurant that serves top quality Dim Sum and Chinese food in Putrajaya.


It is our first time tasting Master Chef Yip at this food-tasting session for his Chinese New Year and 'Sau Gong' set menu at Summer Palace At Putrajaya Marriott Hotel as he has prepared selected dishes from the 3 menu offering; starting with the Prosperity Salmon 'Yee Sang'. Chef Yip has added his personal touch of using the flavourful Smoked Norwegian Salmon with Crispy Cod Fish Skin for an added crunch.

Wednesday, October 12, 2016

Tung Yuen Chinese Restaurant Halal Grand Bluewave Hotel Shah Alam - Garoupa & Snapper Delight Promotion

Tung Yuen Chinese Restaurant Halal Shah Alam Address Location Map
Tung Yuen Chinese Restaurant Entrance

For the month of October and November 2016, Tung Yuen Chinese Restaurant Halal Grand Bluewave Hotel Shah Alam, Selangor, Chef Patrick Ng, have created a special Garoupa & Snapper promotion to tantalised your taste-bud.

Tung Yuen Chinese Restaurant Halal Chef Patrick Ng

This promotion has 2 types of set menu which have its main highlight dish which is either the Garoupa or the Snapper fish for you to choose from. Guests can choose the cooking method for your chosen fish. Please check with the Manager for your choices.

Steam Dim Sum
Steamed Dim Sum 

Steam Dim Sum
Steamed Dim Sum

For the Garoupa Delight set which we had, it comes accompanied with 4 types of Dim Sum - 2 steam variety.

Fried Dim Sum
Fried Dim Sum

Fried Dim Sum - Shanghai Dumplings
Fried Dim Sum - Shanghai Dumplings

and 2 varieties of fried Dim Sum

Teochew Steamed Garoupa

The Star of the day is the Teochew Steamed Garoupa. This simple cooking style allows you to taste the firm texture and the natural flavour of the Garoupa fish blended with the slightly sourish taste of the plum and salted vegetable.

Kong Pow Chicken in Hot Plate

Kong Pow Chicken in Hot Plate.

Stewed Eggs Beancurd With Seafood

Stewed Eggs Beancurd With Seafood.

Stir Fried Hong Kong Kai Lan With Prawn Meat

Fried Hong Kong Kai Lan With Prawn Meat.

Fried Rice

Guest can either choose to have your dishes with the Fried Rice which has a generous amount of anchovies topping or just the plain Steamed Rice.

Dessert Chilled Longan and Sea Coconut

and for dessert, the set came with the Chilled Longan and Sea Coconut.


For the Snapper Delight promotion set; you will also get to taste the 4 types of Dim Sum, Deep Fried Boneless Chicken with Creamy Salted Eggs Sauce, Steam Egg Beancurd Stuff with Squid Paste and  Eggs White Sauce, Stir Fried Prawn Meat With Asparagus and Prawn Paste (Belacan), Fried Rice With Yam Cube and Chicken Meat or Steam White Rice. For desserts, you will have the Fruit Platter.

Tung Yuen Chinese Restaurant Dining Area
Tung Yuen Chinese Restaurant Dining Area
Both this promotion is available in a set for a minimum of 5 persons, priced at RM57.00 Nett per person. The Tung Yuen Chinese Restaurant located at Level 1 Grand Bluewave Hotel Shah Alam is opened 7 days a week, 12.00 noon to 230pm for lunch and 630pm to 1030pm for dinner.

Tung Yuen Chinese Restaurant Private Room
Tung Yuen Chinese Restaurant Private Room

Guests are encouraged to make reservations in advance by booking through Tung Yuen Chinese Restaurant at 03-5511 8811 ext 2616 or to the telemarketing department at ext 2724. All prices are subjected to a 6% GST. Tung Yuen Chinese Restaurant is Halal certified and endorsed by JAKIM.

Tung Yuen Chinese Restaurant Halal Grand Bluewave Hotel Shah Alam Address and Location Map

Sunday, October 9, 2016

Ibrahim's Fatty Crab Restoran Ampang - As Fresh As It Can Get Crabs and Seafood.

Ibrahims Fatty Crab Restoran Ampang Jaya Address Location

For fans of fresh seafood especially Crabs, now you can get to savour it all at Ibrahim's Fatty Crab Restoran Ampang located at No 18, 1 Avenue, 68000 Ampang Jaya, Selangor, Malaysia.

Ibrahims Fatty Crab Restoran Ampang Jaya Live Fish Tank

The main mission of Ibrahim's Fatty Crab Restaurant Ampang is to serve top quality imported fresh seafood to its patrons. Decking off the restaurants are its array of salt water fish tank where you get to choose the crabs, lobsters, oysters, different varieties of top grade fish like Grouper, Red Snapper, Jade Perch, Sea Bass(Siakap) and more.

Ibrahims Fatty Crab Restoran Ampang Jaya Live French Crab

One of the top prized Crabs available from Ibrahim's Fatty Crab Restoran Ampang is the French Crabs which is still swimming in the aquarium. You can also pre-book the King Crab in advance if you plan to savour on this crustacean.

Ibrahims Fatty Crab Restoran Ampang Jaya Dining Area

The restaurant has been opened for the past 5 months and is very well lite and cleanliness is of prime importance to create a nice family dining experience.

Ibrahims Fatty Crab Restoran Ampang Jaya French Scallop

Our review started with a special top grade French Scallop as our appetizer (RM30.00 per pcs). The juicy and succulent scallop are blanched and served with an in-house made sauce called the Sexy Lady Sauce; a concoction of garlic, chillies and local basil. The firm texture of the scallop was nice to bite in and was well paired with the dipping sauce. This dipping sauce is a great combo with any order of the seafood that is poached or steamed.

Ibrahims Fatty Crab Restoran Ampang Jaya French Crab with Mongolian Sauce

Next, we had the star of the night which is the French Crab with Mongolian Sauce (RM13.90 Per 100g). The French crab is first fried on its own before stir frying with the Mongolian sauce.  According to the Chef, the standard Mongolian sauce uses only Goat Butter but as the taste could be very musky, he replaces it butter and to added in the black pepper to give it a spicy taste to suit the local palate which can appreciate a little spice to the crabs. You can also order your other seafood but use this sauce as the cooking style.

Ibrahims Fatty Crab Restoran Ampang Jaya Assam Fish

After that, we had the Steam Assam Fish (RM7.00 per 100g). The fish that was chosen was the Red Snapper which was still swimming minutes ago. The fish meat was indeed the right texture and you are able to taste the natural sweetness of the fish. The Assam sauce was just the right balance of sourish and spicy level. We had to call some white rice to eat with this addictive sauce.

Ibrahims Fatty Crab Restoran Ampang Jaya Scallop Sauce Fried Rice

To go with your dishes, one can also order the Scallop Sauce fried rice (RM16.00 - Large); a signature dish at Ibrahim's Fatty Crab Restaurant Ampang. The scallop sauce is in-house made too and garnished with cubes of chicken meat, prawns and squid fried to a perfect Wok Hei, it was a delicious fare by itself. Note; this dish is a little spicy but you can request it to be milder if your tolerant to spicy level is at a minimum.

Ibrahims Fatty Crab Restoran Ampang Jaya Chillies Mussels

This is followed by the Chillies Mussel. The New Zealand Green mussels are stir fried with a special chilli paste that is made out of garlic, dried chillies and the dry shrimp to give it a pungent chillies fragrant and aroma.

Ibrahims Fatty Crab Restoran Ampang Jaya Broccoli with Sea Asparagus and Pacific Clam

and for the Vegetables; we had the Broccoli with Sea Asparagus and Pacific Clam. The blanched Broccoli are laid on the plate while the sea asparagus together with pacific clams, mushroom are braised with a special sauce and laid on the plates. This is a new dish which is set to be introduced to the standard menu.

Ibrahims Fatty Crab Restoran Ampang Jaya Salted Eggs Mud Crab

Our last dish of the night is the Salted Eggs Mud Crab (from Rm8.90 per 100g). The commendation of the Chef in producing such a sandy salted eggs coating was superb. Every little inch of the crab is fully coated with the salted eggs which make eating this crab a tasty and delicious affair.

Ibrahims Fatty Crab Restoran Ampang Jaya Dinner Dishes

The first thought of Ibrahim's Fatty Crab Restoran Ampang is really the quality of the fresh seafood. The aftertaste of the natural sweetness and its texture lingers on our taste-buds even as we are writing this blog post.  


Ibrahim's Fatty Crab Restoran Ampang Address and Location