Wednesday, November 30, 2016

Christmas Buffet 2016 @ Big Apple Restaurant Berjaya Times Square Hotel Bukit Bintang



Planning to have a Christmas 2016 Buffet with your family, friends and associates, we tried out some of the traditional Christmas dishes offering at Big Apple Restaurant Berjaya Times Square Hotel Bukit Bintang.


Big Apple Restaurant Berjaya Times Square Hotel Address
14th Floor, Berjaya Times Square Hotel
1, Jalan Imbi, Bukit Bintang
Kuala Lumpur


This year Big Apple Restaurant Berjaya Times Square Hotel is celebrating Christmas with a special Christmas and New Year Buffet featuring more than 200 dishes to satisfy your cravings especially for some of the special Christmas dishes.


The traditional Christmas dishes like the Whole Turkey With Bread and Potato Stuffing is one the best dishes to start off with.


followed by the Slow Roasted Prime Beef Ribs


Boneless Leg Of Lamb


For those that loves seafood, you can try out the fresh seafood which includes Oysters, Green Lips Mussels, Poached Prawns and the crowd favorite which is the Alaskan Crab Legs which are available from the Seafood On Ice.


or you can try out the Pan Fried Salmon ala Meuniere On Cous-Cous.


For those that like the Quail, you can try out this Roasted Quail On Raisin Jus.


or have a simple Potato Salad with Gherkin


Not forgetting to those that would like to taste out some local and international dishes; can try out the Braised Spicy Oxtail.


or the Dendeng Daging


or the Wok Tossed Prawns Szechuan Style With Chilli


Crispy Fried Chicken With Marmite Sauce and more.


To end your food filling stomach you can end it with the Vanilla Yule Log


or the many varieties of desserts like the Chocolate Mud Pie, Pecan Pie, Christmas Spice Cake, Assorted Macaroons, Assorted Ice Cream and others dessert that are line up for you.

Prices for the Big Apple Restaurant
24 December 2016 - Christmas Eve Buffet Dinner
6.30PM till 10.30PM (Price : RM148 NETT per adult , RM68 NETT per child & rm78 NETT per senior citizen inclusive a glass of house wine or house cocktail .)

25 December 2016 - Christmas Day Hi-Tea Brunch 
12.30PM till 4.00PM (Price : RM95 NETT per adult , RM38 NETT per child & RM58 NETT per senior citizen )

31 December 2016 - New's Year Eve Buffet Dinner
6.30PM till 10.30PM (Price : RM148 NETT per adult , RM68 NETT per child & RM78 NETT per senior citizen inclusive a glass of house wine or house cocktail .)

Samplings On The Fourteenth Restaurant

Indulge in a symphony of palate pleasing set dinner and marvel at the dazzling Christmas lights while creating memories that will last a lifetime at Samplings On The Fourteenth Restaurant Christmas Eve & New Year's Eve set menu promotion .

24 December 2016 - Christmas Eve Dinner
6.30PM till 10.30PM (Price : RM178 NETT per person , inclusive a glass of house wine or house cocktail .)

31 December 2016 - New's Year Eve 5 Course Set Menu
6.30PM till 10.30PM (Price : RM208 NETT per person , inclusive a glass of house wine or house cocktail .)


For Christmas 2016 and New Year 2017, you can enjoy this delicious food with gastronomic delights serves to you by the Big Apple Restaurant Berjaya Times Square Hotel. For more information and reservation, please call Big Apple Restaurant at 03-2117 8000 Ext 8133 or log-on to www.berjayahotel.com

"Merry Christmas and a Happy New Year from Best Restaurant To Eat"

Big Apple Restaurant Berjaya Times Square Hotel Address Location Map



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Monday, November 28, 2016

Travel Cake Launch By Anchor Food Professionals


Anchor Food Professionals, the food services arm of Fonterra Brands Malaysia have just launched the Quintessential Travel Cake, for this forthcoming festive season at its selected bakery partners across the country.


The Anchor Travel Cake series are quintessential butter loaf cakes made with Anchor Tinned Butter and is inspired By France 'Gateaux De Voyage' delicious speciality cakes made with high-quality butter brought on a journey from one place to another by travellers.


Three (3) variants of the Anchor Travel Cakes will be launched in 15 selected bakeries nationwide, and over 57 outlets starting from 1st December 2016. Consumers can look forward to enjoying the 
Chocolate Prune Travel Cake which is a mixture of pitted prune, apricots and dark chocolates chunks encased in a moist chocolate butter cake. Secondly, the Earl Grey Apricot Travel Cakes, will delight tea lovers as it has Earl Grey infused apricots in a fragrant Earl Grey Tea butter cake and lastly the Orange Cranberry Travel Cake is loaded with plump and juicy cranberries are soaked in orange juice, in a buttery orange scented cake.


The Anchor Travel Cakes were created by Anchor Professionals Pastry Chefs using Anchor Tinned Butter. Anchor Tinned Butter is the ideal butter for travel cakes as it is made from pure butter and natural dairy from grass-fed cows in New Zealand. It is a premium butter perfect for baked goods as it is aromatic and has a soft and smooth texture. Anchor is the leading brand in the food services dairy segment. it is a brand under dairy Fonterra, from New Zealand.


Speaking at the launch of the Anchor Travel Cakes, Ms Linda Tan, Director of Anchor Food Professionals Malaysia, explained that the travel cakes were inspired by the upcoming festivities which is all about gifting and sharing.


"With the Anchor Travel Cakes, we hope to bring back the old delightful tradition of getting and sharing cakes during festivities, with ideas and inspiration on how to personalised the cakes to be enjoyed at home, or given as gourmet gifts for different occasions," she said.


"It definitely makes a difference when you use pure butter for travel cakes, and Anchor Tinned Butter is ideal as it has a richer aroma and is shelf stable," added Ms Tan.


While the Travel Cakes are perfect to be enjoyed on their own with coffee or tea, the Anchor Food Professionals Pastry Chefs took the experience a notch up by demonstrating ways to enhance the enjoyment of the cakes by serving them up as cake pops; simply sliced and served with ice cream, or glazed for personal touch.


The Anchor Travel Cakes will be available in over 57 outlets of the following bakeries:

RT Pastry House
boite a bijoux
Thyme Bakery and Trendy Bakery - Klang Valley
Kek Sayang - Kedah
Savour @ Bread History - Penang
The Baker's Hut - Perak
Born & Bread - Perak
Happy Angel's Cake - Perak
Seremban Toast House - Negeri Sembilan
Baker's Ville - Johor
Walnut Bakery - Sabah
Taka Cake House
MA Baker
Farley Bakery - Sarawak


The Anchor Travel Cakes that will be available at these outlets will vary in the presentation, size packaging based on each bakery's unique customer preference.


As part of the campaign, Anchor Food Professionals will be giving away a set of designer dessert spoons with every purchase of 2 travel cake during its availability at the partner bakeries from 1st Dec 2016 to 31st January 2017.

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Sunday, November 27, 2016

DOMINO'S PIZZA New Puff Crust Pizza The Puffect Match


To satisfy the discerning taste of customers, Domino's Pizza is continuing its' quest to create not just only delicious Pizza but also be able to do it without burdening its customer wallet. Driven by this innovative spirit, the introduction of its newest range of choices for its customers reflects Domino’s dedication in presenting creative, exceptional and delicious dishes. 


Introducing the Domino’s 'The Puffect Match'.


Domino’s Puff Crust Pizza ~ Fiery Beef Diavola. Tapping on the quintessential Malaysian taste buds, these new pizzas embrace the fusion food trend and bring out the best of all flavours. Fiery Beef Diavola features halal certified Spanish beef sausage, onions, mushrooms, baby spinach and cherry tomatoes on a base of spicy sriracha sauce, with a dash of sriracha powder. 


Domino’s Puff Crust Pizza ~ Sriracha Tuna. On par with the spice radar, Sriracha Tuna features the Sriracha sauce base, topped with tuna chunks, onions, pineapple, red chilli with a sprinkle of coriander. The spicy chilli purée of the sriracha sauce, made from fresh jalapeño and Serrano peppers blended with herbs and spices adds an extra spicy kick, coupled with the flaky puff pizza crust creates a delightful yet distinct gourmet flavours.


Domino’s Pizza’s new Puff Crust is truly unique; as it is the first square pastry puff pizza to be developed and introduced by a quick service restaurant in Malaysia. The combination of hundreds of layers of butter wrapped in between hundreds of layers of paper-thin sheets of dough creates a distinctive crust, baked to crispy golden perfection. The layers of light, buttery, flaky puff pastry are set to offer customers a memorable pizza experience.


Shamsul Amree, Senior General Manager, Operations, Domino’s Pizza Malaysia and Singapore, said, “We are thrilled to introduce this unique crust to our customers. The Puff Crust signifies the journey that we are on with our customers. Through the years we have evolved to become part of Malaysians’ lifestyle and pizza is known to be part of family and friends gatherings in creating memorable moments and experiences. The introduction of the latest crust offers customers with yet another delicious option on the menu.”


New Box Design For The Puff Crust Pizza & Dessert


Breaking from the norm, the new Puff Crust pizzas are presented in squares with specially designed pizza boxes. The new crust will be available in all flavours and are offered in two sizes, regular and large from November 14 onwards. Surcharge of RM5 for regular and RM7 for large apply.



The launch of this new crust doubles up with the introduction of the all-new Peanut Butter Chocolate Lava Cake. The rich peanut butter and luscious dark chocolate molten filling take centre stage with its complex yet delicate flavours, making it a scrumptious dessert, perfect to end the meal on a sweet note.




Customers can enjoy this lip-smacking new dessert at an add-on price of RM7.00 each with a minimum personal pizza purchase or RM13.50 when they purchase any two Peanut Butter Chocolate Lava Cake or Chocolate Lava Cake.

Additionally, with Domino’s 2 Pizza Deals, customers can opt for 2 Regular Pizza Deals from just RM30 while 2 Large Pizza Deals are available from RM 50. More than that, a set of 2 Xtra large pizzas are available from just RM70.00. 


Come and grab the Brand New ~ PUFF CRUST PIZZA AND ALL-NEW PEANUT BUTTER CHOCOLATE LAVA CAKE with the Domino’s 2 Pizza Deals. Always affordable and pocket-friendly with these awesome offers, old & young alike can savor Domino's Pizzas any time of the day, be it for breakfast, lunch, dinner or just to satisfy your pizza's cravings! 


To learn more about Domino’s Pizza Malaysia as well as other ongoing promotions, visit them at www.dominos.com.my