nada lama Hotel Equatorial Penang Family Sunday Brunch - Buffet

As it was a Sunday, we decided to check out the Family Sunday Brunch Buffet promotion of nada lama All Day Dining Restaurant at Hotel Equatorial Penang during our stay at the hotel.

nada lama All Day Dining Restaurant at Hotel Equatorial Penang Address

Lower Lobby Hotel Equatorial Penang

Jalan Bukit Jambul, Bukit Jambul, 

11900 George Town, Pulau Pinang

There are many choices of food for you to choose from; which includes local favourite starting from the Laksa section which has the Penang Laksa and nada lama speciality; which is the Equatorial Laksa which I like as there is an infusion on Santan.

Seafood On Ice

or if you are seafood fans, you might start off with the Seafood On Ice which offers a variety of poached seafood for you.



But if you require a little more flavours from your seafood, you might want to try out the ala minute BBQ Seafood which offers many types of fishes like the Cencaru, Sting Ray, Squid and Prawns too.

Pancake House Malaysia @ Quill City Mall Kuala Lumpur - Not Just Pancakes

Recently we were invited to taste out some of the signature dishes at Pancake House Malaysia @ Quill City Mall Kuala Lumpur.

Pancake House Malaysia @ Quill City Mall Kuala Lumpur Address

G-05 & Al-Fresco 3A, Ground Floor

Quill City Mall Kuala Lumpur

Pancake House Malaysia offers a welcoming and relaxing environment showcasing a cosy interior layout consisting of invitingly snug sofas and comfortable seats where customers will feel right at home.  Other items on the menu are appetising pasta, sandwiches and burgers, refreshing milkshakes and desserts as well as other popular Western dishes.

Pancake House Malaysia also offers the Best Taco in Town, using the freshest vegetables and served on the side is the tasty minced chicken in a crispy taco shell, which is the dish to start off our review today.



Followed by the Fiesta Taco Salad (RM17.70); Fresh garden greens, kidney beans, tomatoes are tossed and mix with a salad dressing topped with Tacos and sprinkles of grated Cheddar Cheese. Fans of Tacos will love this add on to the salad.

Christmas Buffet 2016 Gobo Chit Chat @Traders Hotel Kuala Lumpur

Celebrate Christmas 2016 with the Christmas Buffet spread from the Gobo Chit Chat Traders Hotel Kuala Lumpur culinary team of Chef which have dish out Traditional Christmas and Asian cuisine.

Gobo Chit Chat @Traders Hotel Kuala Lumpur Address

Level 5, Traders Hotel Kuala Lumpur
Kuala Lumpur City Centre

Gobo Chit Chat is Hotel Traders all day dining restaurant which offers a wide selection of contemporary Western and Asian cuisines with a sushi bar to satisfy your craving for Japanese food.

Among some of the speciality food for this year are the Roast item like the must have Roast Turkey with stuffing.

Three Brothers Restaurant @ Seksyen U5 Bandar Pinggiran Subang - Hidden Gems Chinese Fusion Cuisines

Three Brothers Restaurant @ Seksyen U5 Bandar Pinggiran Subang is a hidden gem for Chinese Cuisine that has been around for more than 8 years serving Chinese and speciality dishes. Recently it underwent a minor refurbishment of the restaurant to offer an improved dining experience for its diners.

Three Brothers Restaurant @ Seksyen U5 Address

23-G, Jalan Bulan, C A U5/CA

Bandar Pinggiran Subang, Seksyen U5

40150 Shah Alam, Selangor Darul Ehsan.

One of the key things about dining in this restaurant is in the friendly service offered by the owner as whenever there are top quality ingredient either Fresh Ocean trout, Giant Garoupa, Fresh Oyster from Australia, it will inform its customers accordingly. These top picks are usually taken up immediately by its loyal customers.

We had the opportunity to taste out some of its new menu offering which are top sellers among some of its loyal customers, the first of which is the Double Boiled Chicken With Geoduck Soup (RM88.00). The list of ingredient going into this soup is the Kampung Chicken, Geoduck, Brazil Mushroom, Dry Scallop and numerous Chinese soup herbs. The soup which was double boiled for hours extracted out the full flavours of all the ingredients and condiments.