For over 30 years, Nong & Jimmy has been a beloved destination for fans of authentic Thai BBQ and seafood in Kuala Lumpur. With its first outlet established in Taman Cahaya, the restaurant quickly gained a reputation for delivering the flavors of southern Thai cuisine, drawing patrons from near and far.
Now, in their latest expansion, Nong & Jimmy brings their famed menu to a new outlet located at 39, Jalan Inai, Imbi, 55000 Kuala Lumpur, just a five-minute walk from TRX's Uniqlo & Muji exit.
Nong & Jimmy (Imbi) Thai BBQ Seafood - Discover the Authentic Flavors of Thailand
A Culinary Journey from Hatyai to Kuala Lumpur
Nong & Jimmy’s food is a true reflection of Thailand's vibrant street food culture, especially from the southern region of Hatyai. Since its founding in 1994, the restaurant has remained committed to maintaining the authenticity of its dishes.
By sourcing the freshest ingredients—live crabs, prawns, lemongrass, and other natural spices—their team of Thai chefs ensures that every dish bursts with bold, traditional flavors. Their passion for detail shines through in every bite, transporting diners straight to the bustling streets of Thailand.
Signature BBQ Dishes at Nong & Jimmy
When it comes to BBQ, Nong & Jimmy has mastered the art of charcoal grilling, creating dishes that are beloved by locals and tourists alike. Here’s a look at some of their must-try items:
BBQ Crabs: The Star of the Show
As the restaurant’s signature dish, BBQ Crab is a must-try for any first-time visitor. The crabs are grilled to perfection, preserving their natural sweetness and infusing them with rich, smoky flavors. Paired with Nong & Jimmy’s tangy dipping sauces, it’s a seafood lover’s dream.
Salt Baked Tilapia
This dish features tilapia encased in a thick layer of salt, which locks in moisture while the fish bakes. The result? A tender, flaky fish that melts in your mouth, with subtle hints of smokiness from the grill.
Lemongrass Chicken
Marinated in a fragrant blend of lemongrass and Thai spices, the Lemongrass Chicken is grilled to perfection. It’s juicy, flavorful, and a great option for those who prefer chicken over seafood.
BBQ Squid
The BBQ Squid is another standout dish at Nong & Jimmy. The squid is grilled just right, achieving a tender texture with a smoky, slightly charred exterior.
Thai Dishes That Transport You to Thailand
Beyond the BBQ offerings, Nong & Jimmy also serves various traditional Thai dishes that showcase the diverse flavors of southern Thailand.
Miang Kham Appetizer
A classic Thai street food dish, Miang Kham is an explosion of flavors wrapped in betel leaves. With a combination of roasted coconut, peanuts, lime, and dried shrimp, it’s the perfect starter for any meal.
Seafood with Golden Egg Salad
Fresh seafood tossed in a creamy egg yolk dressing with a tangy twist makes for a unique and flavorful salad.
Butter Prawn
The Butter Prawns are cooked in a rich butter sauce that highlights the prawns' natural sweetness. The combination of buttery richness and seafood freshness makes it a must-try.
Steam Lala
A simple yet exquisite dish, the Steam Lala features clams steamed with Thai herbs. The light, aromatic broth pairs beautifully with the tender clams.
Thai Dancing Fish
This crispy fried fish is as visually stunning as it is delicious. The fish is fried until its exterior is perfectly crispy, while the flesh remains moist and tender.
Coconut Otak-otak
Taking a Malaysian favorite and giving it a Thai twist, the Coconut Otak-otak is steamed in coconut milk, resulting in a creamy, custard-like texture with a hint of spice.
Delicious Thai Desserts to End Your Meal
After indulging in the savory delights of Nong & Jimmy’s BBQ and seafood, don’t forget to save room for dessert. The restaurant offers a selection of traditional Thai sweets perfect for rounding off your meal.
Tub Tim Grob
Tub Tim Grob, or Red Rubies, features crunchy water chestnuts coated in a jelly-like layer, served in sweetened coconut milk with ice. It's a refreshing and light way to end your meal.
Mango Sticky Rice
This classic dessert pairs ripe mango slices with coconut-infused sticky rice. The sweet and creamy flavors of the mango and coconut milk make for a delightful, tropical treat.
The Nong & Jimmy Experience
Dining at Nong & Jimmy is more than just enjoying good food—it's about the experience. The new Imbi outlet maintains the same warm hospitality and efficient service that patrons have come to expect from the Taman Cahaya location. Whether you're planning a casual meal with friends or a special celebration, Nong & Jimmy offers a cozy, welcoming atmosphere.
One unique feature of the Imbi outlet is the private dining room, which is perfect for larger groups or special events. For a minimum spend of RM1,500, diners can enjoy an exclusive dining experience ideal for corporate events or intimate celebrations.
Accessibility and Convenience
Located in Imbi, a bustling part of Kuala Lumpur, Nong & Jimmy’s new outlet is easily accessible, especially for those using public transport. The restaurant is just a five-minute walk from the TRX MRT station, making it a convenient stop for both locals and tourists.
A Pork-Free Establishment for All to Enjoy
In line with Malaysia's multicultural society, Nong & Jimmy is a pork-free establishment. This ensures that Muslim patrons can enjoy their meals with peace of mind, and it reflects the restaurant's commitment to creating a welcoming environment for all diners.
Conclusion: A Thai Culinary Adventure Awaits
Nong & Jimmy's latest outlet in Imbi offers the same beloved Thai BBQ and seafood dishes that have made them a household name in Kuala Lumpur’s dining scene for over three decades. With a menu that celebrates the vibrant flavors of southern Thai cuisine, paired with excellent service and a warm atmosphere, Nong & Jimmy continues to set the standard for Thai dining in the city.
Whether you're craving their signature BBQ Crab or looking to explore more traditional Thai dishes like Miang Kham and Thai Dancing Fish, Nong & Jimmy delivers an unforgettable dining experience rooted in the authenticity of Hatyai cuisine.
FAQs Nong & Jimmy (Imbi) Thai BBQ Seafood
Q1. What makes Nong & Jimmy's BBQ Crabs special?
A. Nong & Jimmy's BBQ Crabs are grilled over charcoal, infusing them with smoky flavors while preserving their natural sweetness. It's their signature dish and a must-try for seafood lovers.
Q2. Is Nong & Jimmy's new outlet in Imbi kid-friendly?
A. Yes, Nong & Jimmy is a family-friendly restaurant. The welcoming atmosphere and variety of dishes make it an ideal spot for dining with children.
Q3. How do I book the private dining room at the Imbi outlet?
A. You can book a private dining room by calling the restaurant directly. A minimum spend of RM1,500 is required to reserve the room for exclusive dining experiences.
Q4. What are the restaurant's operating hours?
A. Nong & Jimmy’s operating hours are from 11:00 AM to 10:00 PM, seven days a week. However, it's advisable to check ahead for any special holiday hours or private events.
Q5. Is the Imbi outlet accessible by public transport?
A. Yes, the new outlet is conveniently located just a five-minute walk from the TRX MRT station (Uniqlo & Muji exit), making it easily accessible for both locals and tourists.
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