Berbuka Puasa Bangi Selangor - Ramadan Buffet 2015 at Bangi Golf Resort

What would be an ideal place to Buka Puasa if you are staying out of Kuala Lumpur in the vicinity of Kajang, Bangi or Putrajaya. Best Restaurant to Eat was invited for a special review Ramadan Buffet called the Signature Ramadan Buffet 2015 at Bangi Golf Resort Restaurant located at No 1 Persiaran Bandar, Bandar Baru Bangi 43650 Selangor.

HALAL certified by Jakim, Bangi Golf Resort or better known as BGR is one of the very few golf resorts in Malaysia to receive this accreditation. Well loved for its variety and quality, BGR's Buffet Ramadan offers a sumptuous spread of up to 200 selections!

This Ramadan Buffet is from 21st of June 2015 till the 15th of July 2015 and is priced at a very low price which start at RM 55 for adults and RM 27 for children. The buffet spread features popular Malay, Western and Oriental cuisine favourites.

Among some of the popular delights is the Kambing Bakar (Lamb Slow-Roasted on the Spit)

This 2015, the kitchen team has also created an array of dishes that will tantalize your taste buds. Guests can look forward to the Cooking Showcase, where the highlight is the Kambing Bakar

followed by the strong spice aroma of the Sup Kambing Mamak (Indian style Mutton Stew).

Guests can also enjoy freshly grilled Beef & Chicken Satay with Homemade Satay Sauce & condiments.

For the Malay and Oriental Main Courses, the kitchen team has created a sumptuous selection featuring the Butter Prawns,

Teriyaki Chicken,

Black Pepper Beef

and Fish Fillet with Lemongrass Sauce;

not forgetting Malay favourites such as Sambal Sotong Kembang, 

At the Western Appetizer section, look forward to the dishes with a gastronomic touch, such as Cream of Smoked Chicken with Roasted Onion Focaccia

and Sous Vide Eggs with Mushroom Espuma. Cooked to perfection, the chefs will gladly dish up second helpings upon request!

Grilled Boneless Chicken with Creamy Mushroom Sauce

Cheesy Vegetables of Carrots & Broccoli 

You can also help yourself to unlimited simple and tasty Fried Kway Teow

or the popular Fried Mee Mamak

Serving an array of homemade Malay traditional kuihs as well as a variety of puddings, agar-agar, tropical and local fruits.

Guests will be also be spoilt for choice with Western desserts favourites including Italian Tirammisu, Chocolate Eclair, Blueberry Cheese cake, Red Velvet Cake, Young Coconut jelly, Creme Caramel, Mix berry Panna Cotta and a new creation for 2015 - Tea Infused Chocolate Gananche Tartlets among the many offerings.

Executive Chef Kamaruddin says that "Bangi Golf Resort Restaurant's Buffet Ramadhan has always been a hot favourite choice for families, friends and business associates gatherings during the month of Ramadan.

We are constantly introducing new dishes to ensure that we offer a variety but at the same time, we work hard to maintain the consistency and flavour of the traditional favourites. Buffet Ramadhan last year was a great success and we are excited to welcome back familiar faces this year'.

For reservation and further enquiry, you can call Bangi Golf Resort Restaurant at 03 - 8925 3728 / 82100 265 or email to bgb.bangigolf@gmail.com to make your reservation.

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Ramadan Buffet 2015 - A List Buka Puasa at Nook ALoft Kuala Lumpur Sentral Review By Best Restaurant

Start your Ramadan 2015 with a wide choice of Malaysian delicacies at Nook ALoft Kuala Lumpur Sentral Ramadan Buffet spread. 

With a modern setting and centrally located within the bustling Kuala Lumpur Sentral, Nook at Aloft will be a great place for you to Buka Puasa this year with your family, friends or business associates. 

With a comprehensive and mouth watering offering spreads; among some of its main highlights treats are the Kambing Kuzi - a whole BBQ Lamb from New Zealand that was coated with a special caramelized sauce.

Another special dish from Nook Kitchen is the Betis Lembu Rendang - A special dish made with a concoction of the inspired Rendang recipe.

Try out the Curry Fish Head which uses the Red Snapper Fish Head and cooked with aromatic spices that has a taste of Penang Nasi Kandar style curry and this is best eaten with white rice.

Or the Ayam Percik 

For Seafood lovers especially Prawns, you might want to try out the Salted Prawns.

while Fried Chicken Fans can try out the Ayam Goreng Berempah With Sambal Colek.

or the Ketam Masak Lemak

or the Sambal Udang Petai

while those that like to taste some western offering can try out the Lamb Stew.

From the Ikan Bakar section, there is also a wide variety of BBQ item which includes Fish, Cockles, Squids and etc.

To complement all these wonderful dishes, are the array of appetizer and salad.

 Or slurp out the Sup Ketam With Jagung Manis.

And end your meal with some special desserts offering.

or Local Fruit offering which you can add in the Rojak Sauce or Sour plum powder.

After a heavy meal, at Nook Aloft, you can get your fix of coffee from the special coffee machine which can churns out your favourite latte, cappuccino, espresso and etc.

and you can also flavoured your favourite coffee with the Monin Flavours like Vanilla, Caramel and etc. 

At Nook Aloft, there is also a selection of specialty tea from JING for you to choose from, if you are not a fan of coffee.

Make a Buka Puasa date with Nook Aloft Kuala Lumpur Sentral for this Ramadan 2015. 

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Ramadhan Buffet Dinner Ala Kampung at GTower Hotel Kuala Lumpur Jalan Tun Razak Review By Best Restaurant

Ramadhan is the holy month for Muslim around the world, Dinner Buffet are usually the best option to break fast. Best Restaurant To Eat did a special review of the Ramadhan Buffet Dinner at GTower Hotel Kuala Lumpur 199, Jalan Tun Razak 50400 Kuala Lumpur.

This special once in a year Ramadhan Buffet Dinner will start from 20th June 2015 till 14th July 2015. The arrays of Ramadhan dishes that will be served at GTower Hotel Kuala Lumpur are traditional Malay and Malaysian cuisine with live stations that serves ala minute dishes to vet your appetite.

The kitchen lead by Chef Sherry with more than 20 years of gastronomical experience in traditional Malay and Malaysian cuisine offers a spread of local specialty to excite your taste-bud.

The buffet offers are mixed salads, meat, seafood and hot dishes in clay-pot and a wide range of top quality desserts to finish off your sumptuous meal.

Among the signature dishes are the Sup Tulang Rawan with its spice infused; will surely be a great warm start to your dinner while the Kambing Bakar Enak, offers a different flavour from the traditional grilled lamb.

An array of Mixed Salad, Kerabu Pucuk Paku, varieties of Sambal, Keropok & Papadam, Ikan Masin & Telur Masin is a nice appetizer for you.

The claypot hot dishes that are offered on a weekly basis are the Nasi Briyani, Fragrant Rice, Nasi Ulam. While the selection of meat are the Ayam Panggang Berempah, Daging Masak Hitam and Daging Masak Lemak Cili Api.

The seafood offering are the Sambal Udang Petai, Ikan Pari Bakar, Tenggiri Masak Asam Pedas and etc.

For the live cooking stations, GTower Hotel Kuala Lumpur have the Mee Rebus Rasa Pilihan, Mihun Sup Utara, Rojak Singapura and the traditional Popiah Basah.

For the sweet ending, you will be tantalized with the array of desserts which include the likes of the Ubi Rebus, traditional Kuih Muih Melayu and some of the specialty cakes, while enjoying a cool Ais Kacang Segar.

Finding a nice restaurant which serves traditional Malay cuisines at fairly reasonable prices for Ramadhan Buffet Dinner can be a daunting tasks, but at GTower Hotel Kuala Lumpur you can be pleasantly surprise by its offering of only RM95 Nett per person for the Ramadhan Buffet Dinner. Make your booking early for this Ramdhan Buffet Dinner at 03-2168 1919 ext 7028.

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