Sunday, June 5, 2016

Durian - King Of Fruit Season Is Here in Malaysia - Musang King and Black Thorn Durian Feast at Durian King TTDI Bukit Bintang


Durian - The King Of Fruit Season has finally arrived. For fans and diehard of Durian, you can start to indulge in Durians for the next 2 -3 months.


At Durian King Bukit Bintang and Durian King TTDI, the season starts off with the arrival of 2 of the most sought after Durian species which is the Musang King (from Raub) and also the Black Thorn (from Penang).



We had the first-hand opportunity to taste these 2 species of Durian; For the Black Thorn, this is the first time that I have tasted it. For fans of Musang King, the Black Thorn is one level up in terms of taste and texture; it has that is creamier texture and taste compares with Musang King.

Photo Courtesy of Durian King Facebook page
One of the distinctive difference is the colour of the Durian flesh, while the Musang King is bright yellow as the earlier photo; the top quality flesh of a Black Thorn is orange in colour. We were told that for Black Thorn; it will taste even better when it is kept one day after picking up the fruit which has just drop from the Durian fruit tree. By doing so; it will turn the Durian flesh to have that bright glowing orange colour as depicted by the above photo.


At Durian King; all the durian are transported fresh from the contracted farm in Penang and Raub on a daily basis. We were told that in Kuala Lumpur and Petaling Jaya, you will not be able to get any Black Thorn Durian from any Durian store as they have contracted all of the farms that supply this Black Thorn.


To spot the difference between Black Thorn and other species is quite easy. You just look at the bottom of the Durian and in the middle, you will see a thorn jutting out and it will turn black when it is ripe; but it does fall off;



the other distinct feature is the shape of the Durian which resembles a Star Fruit like shape as shown in the photo.


For the Musang King, to identify; there is 2 distinct character; the first is the marking around the durian at the stem as shown above.


and at the bottom, there is a star like brown marking there.



Durian Musang King


At Durian King, they are also the first in Malaysia to serve Chill Durian at the shop; We quip; why sell chill Durians; the owner says that in the past he noticed that there are a number of customers that like to bring home the Durian to be consumed after chilling it; so he decided to invest in the chiller and put up the Durian in the chiller for customer to enjoy chilled Durian. You can still opt for the Non-chill version too.


Lastly; one of the most talked about dessert in town now is the Durian Cendol. At Durian King Bukit Bintang and Durian king TTDI, they are also jumping on this bandwagon to serve Durian Cendol too; but in this case, we had the Black Thorn Durian Cendol instead.


We were also given a short lesson on how to choose a nice Durian by the Durian King himself Mr Erik Ong; just for your info 

First test: You pick up a Durian; put it near your nose; take a deep sniff (breath) from the nose to smell it; if you can smell the durian aroma you pass the first test.

Second Test: Give it a shake; if you can feel that there is knocking; that means the Durian is good.


There you have it; So for Durian fans; get ready your stomach to feast on the King of Fruits - The Durian season is here.

Sunday, May 29, 2016

Top 10 2016 Ramadan Buffet - KL, PJ, Klang Bangi,Putrajaya - Best Restaurant To Eat - Selamat Berbuka Puasa



Welcome to the Top 10 2016 Ramadan Buffet List By Best Restaurant to Eat - Selamat Berbuka Puasa. Over the past 1.5 months, we have been invited to taste out these Ramadan Buffet offering from Restaurant and Hotels in Kuala Lumpur, Petaling Jaya, Klang, Bangi and Putrajaya.


The list of these restaurants, hotels is not ranked in any particular order but for the purpose to make it easier for our reader to check it out by location.

Kuala Lumpur



The buffet is priced at RM138.00 nett per person for adults and RM69 Nett per person for children (5-12 years old). For more information, please call Coffee House, Sunway Putra Hotel at 603 4040 9888 or email dinesph@sunwayhotels.com


The Ramadan Buffet Dinner is priced at RM 98 nett for adult and RM49 nett for children and senior citizen. The Buffet will be held at the Mezzanine Floor, G Tower Kuala Lumpur. from 7pm to 10pm. For reservations, please contact G Tower from Monday to Friday between 9.00am to 5.00pm at 03-2168 1919 ext 7018 or email to banquet@gtower.com.my


Beginning 9 June till 1 July 2016, the buffet is RM85nett per adult and RM45nett for children between the ages of 5 to 12 years old. For reservations and enquiries, Call +603-2141 8973 or Email info@enakkl.com


Beginning 6 June till 4 July 2016, the buffet is RM95+ per adult and RM45+ for children between the ages of 5 to 12 years old /senior citizen.



Berjaya Times Square Hotel, Kuala Lumpur’s Ramadan Selera Kampung Buffet at Big Apple Restaurant is available daily from 6th June 2016, 6.30pm to 10.30pm until 5th July 2016. It is priced from RM128.00++ for adults, and from RM58.00++ for children. 


The prices for the Ramadan Buffet at Chakri Palace Suria KLCC is RM91.90 for adult and Children 6-12 years old/Senior Citizen is at RM47.90 per person

While for the Ramadan Buffet at Chakri Palace Pavilion; it is at RM79.90 for adult and Children 6-12 years old/Senior Citizen is at RM39.90 per person

Putrajaya Selangor



Prices for the Marriot Bazaar Ramadan @ Zest Lifestyle Restaurant are RM135 Nett per adult / RM120 Nett per child (5-12 Years old).


The price of the buffet is at RM140.00 Nett per person and RM70 Nett per child age between 6 to 12 years. For more information and reservations, please call 03-88878834 or email to restaurantreservations.slpt@shangri-la.com.


Magical Ramadan Nights is available for everyone to enjoy from 7th June 2016 to 3 July 2016, nightly from 7.00pm till 10.30pm. It’s priced at RM169 nett per adult and only RM130 nett for your little ambassadors aged between 4 to 10 years old. 

Petaling Jaya, Selangor



The special prices for the Buffet are 7th to 12th  June 2016 & 27th June to 3rd July 2016 are priced at RM95 Nett per adult and RM58 Nett per child, whereas from 13th to 17th June & 20th to 24th June 2016 it is at RM138.00 per adult and RM69.00 per child.

Bangi, Selangor



Prices for the Ramadan Buffet start from RM58.00 nett per adult and RM29.00 per child. For further enquiries and reservation, please call 603 8925 3728 or 603 82100265 or email to pr@bgrrest.com

Klang, ShahAlam, Selangor



For the first week of Ramadan (from 6th June to 12th June 2016) the Ramadan Buffet, is priced at the following price 
RM 88.00 Nett (adult)
Purchase of 10 vouchers (per booklet) at RM 880 Nett - entitled 1 FREE Voucher.

On the second week of Ramadan onwards (13th June 2016 until 3rd July 2016) the Ramadan Buffet, is priced at the following price
RM 108.00 Nett (adult)
Purchase of 10 vouchers (per booklet) at RM 1080 Nett - entitled 1 FREE Voucher.

View Cafe Best Western i-City Hotel Shah Alam Klang - Traditional IFTAR 


For reservations and more information, call 03 - 5521 9000 or email at enquiry@bestwestern-icity.my 

For more Best Restaurant To Eat Ramadan Review. Click Here

+BestRestaurantToEat wishes all our Muslim Friends and Fans "Selamat Berbuka Puasa"

Want more choice, you can also read our Top 10 2015 Ramadhan Buffet


Friday, May 27, 2016

2016 Ramadan Buffet Kuala Lumpur - Enak KL Malay Fine Dining Restaurant Starhill Gallery Bukit Bintang - Santapan Kampung Tradisi



This year 2016 Ramadan, rediscover one of Moyang's (ancestor in Malay) specialties you haven’t tasted in years as you feast in one of the well known Malay Fine Dining Restaurant in Kuala Lumpur which is the Enak KL Malay Fine Dining Restaurant located at  LG2, Feast Floor, Starhill Gallery, 181 Jalan Bukit Bintang Kuala Lumpur.


Enak KL's combination of delicious authentic cuisine and heartwarming service has won them numerous awards over the years. Leveraging on their focus to bringing traditional Malay cuisine to the fine dining population, Enak KL has won many well-deserving accolades and followings.


The fine attention to detail is evidenced from the elegant and cosy ambience. Ensuring your palate is suitably imbued with the unmistakable richness of the Malay culinary heritage, every dish is prepared using age-old recipes (more than 100 years old) that have been passed down from four generations to stay true to delivering to the renowned traditional Malay Fine Cuisine.


For the Ramadan Buffet aptly named as Santapan Kampung Tradisi, there is a daily rotating menu that is served to guest; we had a special preview of some of the highlight dishes for the Ramadan and we started with the speciality appetiser dishes which is the Mango Kerabu.


The second appetiser is the Pergedel Kentang



followed by the Tempe Goreng


and the final one was the Kerabu Ikan Pari.


For the main dish, we particularly like the Ikan Assam Pedas Bendi (this is the Johor version which has a strong flavour and thicker sauce texture as compared with the Melaka version). Best eaten with steaming hot white rice.


followed by the Ayam Percik - I am not usually a fan of Ayam Percik but here it has a very smooth taste from the marination and blended well with the Percik sauce; while the chicken was grilled to the right balance unlike those that I have eaten before at other restaurants.


Other mains are the Sambal Tumis Udang Petai


and the Gulai Daging Kentang


and we finish off with the crunchy Pucuk Paku Goreng Cendawan


For dessert, we had the Pisang Caramel


Puteri Mandi  - a glutinous dough flavoured with coconut cream and served with gula Melaka.


and the Sago Gula Melaka


So if you want to tantalise your family members, business associates and friends, you can bring them to Enak KL to taste out some of this authentic Malay dishes for this Ramadan.

Beginning 9 June till 1 July 2016, the buffet is RM85 nett per adult and RM45 nett for children between the ages of 5 to 12 years old. For reservations and enquiries, Call +603-2141 8973 or Email info@enakkl.com


+BestRestaurantToEat wishes all our Muslim Friends and Fans "Selamat Berbuka Puasa"

For Best Restaurant To Eat of Top 10 Ramadan Buffet 2016. Please Click Here

Thursday, May 26, 2016

2016 Ramadan Putrajaya : Palm Hill Cafe Putrajaya Shangri-La Hotel - Buka Puasa Iftar BBQ Buffet



Berbuka Puasa at Putrajaya with a BBQ Buffet with your family and friends this Ramadan. Palm Hill Cafe Putrajaya Shangri-La Hotel, Selangor brings you a special BBQ buffet together with scrumptious kampung-style flavours from various Malaysian states and International cuisines.


The BBQ buffet is available from 6th June 2016 to 3rd July 2016 from 7pm to 9.30pm daily with rotating dishes for you to taste.


With the wide selection of dishes, one will be spoilt for choices to start with. You can begin the buffet with the Malay Kerabu or the Ulam-Ulam Kampung with a variety of sambal dips, 


and some of the International appetiser like Mixed Garden Salad with a choice of dressings such as Thousand Island, French Dressing, Olive oil and so forth


For the main dish, we like the Ayam Masak Kicap Berempah


and the Daging Dendeng



or the Lamb Qurma


while for fans of Patin, you can try out the Patin Masak Tempoyak


or the Sotong Goreng Tepung


other main dishes are the Stir Fried Prawns with Kam Heong Sauce;


while fans of Westerns delights can relish on the Stir Fried New Zealand Mussel with Black Pepper and Capsicum


or the succulent Marinated Thyme Roast Beef with Mushroom Sauce


or the Pan Seared Seabass with Lemon Butter Sauce


On offer at one of the Live Station is the Nasi Lemak Kukus with Puyuh Goreng.



The Quail are fried ala-minute which gives a perfect crisp to the skin and it was finger licking good.


For the BBQ stations, you will be served an assortment of grilled dishes which are the Grilled Whole Lamb



Grilled Lamb Shoulder 


Grilled Ayam Percik


Grilled Lamb Shish Kebab


Fish Tikka; you can eat these grilled BBQ items with a choice of Naan Bread and sauces such as Mint Sauce, Dijon Mustard and so on.


For those that have the stomach for some Rojak, you can sample out the made your own Rojak Singapore.


There are a number of soups that are available i.e. Mushroom Soup, Bubur Lambuk Daging, and the Thai Seafood Tom Yam.


For dessert, you can start off with the Tiramisu


or the choices of Malays Kuih and assorted fruits fritters like Pisang Goreng or the Keledek Goreng


and western desserts like pastry, pudding, mousse, and cakes to satisfy your cravings.


The price of the buffet is at RM140.00 Nett per person and RM70 Nett per child age between 6 to 12 years. For more information and reservations, please call 03-88878834 or email to restaurantreservations.slpt@shangri-la.com.

For more Best Restaurant To Eat Ramadan Review. Click Here

+BestRestaurantToEat wishes all our Muslim Friends and Fans "Selamat Berbuka Puasa"

For Best Restaurant To Eat of Top 10 Ramadan Buffet 2016. Please Click Here