ISAAC TOAST MALAYSIA @ 1UTAMA | Korea No 1 Toast

For fans of Isaac Toast (Korea No 1 Toast), you can now get your fix at LGK113a, 1 Utama Shopping Centre - the 3rd outlet of Isaac Toast Malaysia. The other 2 outlet of Isaac Toast in Malaysia is at KLIA2 and Paradigm Mall Johor Bharu. You can check out their address below.

For those that have been to Korea, you would have probably tasted Isaac Toast as there is more than 800 outlet selling this popular Korean Toast. Known as the best sandwich toast chain in South Korea, Isaac Toast specializes in the toasted sandwich with a variety of fillings.

What really makes Isaac Toast so special? It is their Isaac Toast secret sauce recipe which has a hint of sweet savoury taste which is spread onto each toast.

The first main difference that you will notice is that Isaac Toast Malaysia is pork free and henceforth the menu offering is much lesser compared with those found in Isaac Toast in Korea.

Among some of the available Isaac Toast menu offering in Malaysia is the crowd favourite which is Chicken Bacon Cheese Special (RM13.00).

followed by the Potato Double Cheese (RM13.00) which is much like thin hash brown sandwiched with cheese and a white cream.

Of course for the fans of Kimchi, you got 2 choices to choose from; the first of which is the Kimchi Bacon Special (RM15.00).

while your second option is the Kimchi Ham Special (RM13.00).

Available daily to commemorate the launching of the 1Utama outlet, from 7.30am to 10.00am, you can have your taste of the Special Breakfast Set promotion which consists of a Ham and Cheese toast with a complimentary Yuja Tea.

For more information, you can visit the Isaac Toast Official Website or Isaac Toast Malaysia Facebook page. 

Isaac Toast Malaysia @1Utama Shopping Centre Location Address Map

Isaac Toast Malaysia @Paradigm Mall Johor Bharu Location Address Map

Isaac Toast Malaysia @KLIA2 Location Address Map

Southern Thai Food @PAK TAI FEAST VILLAGE Kuala Lumpur Starhill Gallery

Explore the Southern Thai Food Flavours at Pak Tai @Feast Village Starhill Gallery

Feast Village Starhill Gallery unveils the latest addition to its stunning array of dining offerings - Pak Tai; a southern Thai food restaurant right in the heart of Bukit Bintang. Located in the centre of the vibrant meandering alleyways of Feast Village, Pak Tai is set to introduce beguiling chilli-spiked cuisine of southern Thailand to the gastronomes of Kuala Lumpur.

The sister establishment to the original Pak Tai at The Ritz-Carlton, Koh Samui, Pak Tai at Feast Village in Kuala Lumpur serves an exquisite cuisine from Thailand’s southern provinces, renowned for its spicy food and rich and savoury curries. At Pak Tai, tradition and innovation are perfectly balanced and only the freshest ingredients are used to bring traditional recipes to life.

The restaurant is helmed by Thai native Chef Guk, whose notable culinary skills and passion are reflected in the artful curation of its extensive menu. Born and raised in Thailand, Chef Guk’s love for cooking started at the tender age of eight. Chef Guk has made it his personal mission to introduce authentic local Southern Thai food recipes to the food-loving residents of Kuala Lumpur.

Fresh local produce and Thai ingredients are specially flown in from Thailand are used to ensure that each dish is an infallible tribute to his homeland.

Thai cooking is known to be intricate with strong aromatic elements of fresh herbs and spices and requires meticulous care throughout the cooking process to ensure that the flavours, textures and appearance of each dish truly encapsulate the essence of Thai cuisine.

Pak Tai’s finely-curated menu includes comforting classics starting with a starter of YUM PAK KOOD which is a wild fern salad with prawns, roasted coconut, red onion, mild spicy lime sauce.



or try out the YUM SA RAI; a seaweed salad with scallops, red onions and lime sauce.

One must not miss out the Tom Yum Kung when dining in a Thai Restaurant and we were aptly served with the Pak Tai TOM YUM GOONG Spicy prawn soup with straw mushrooms filled with a strong fragrant taste of lemongrass.

follows by the MASSAMAN NUA which has a strong cardamom-scented flavour and slow-cooked with the premium wagyu beef cheek with coconut and peanuts.

For the fish dish, we were served the PLA KAPONG DANG TOD KAMIN - a deep fried crispy red snapper served with a strong hint of turmeric and herbs.

and Chef speciality GAENG KIEW WAN GAI which is a green curry chicken cooked with eggplant and basil.

For dessert we had the Tub Tim Krob aka Red Ruby is a synonymous popular Thai Dessert that is served almost in most Thai Restaurant

and my favourite Thai dessert which is KHAO NIAW MAMUANG served with fresh cut mango, with sticky rice and coconut cream.

Pak Tai (Southern Thai Food) is open daily for lunch from 12.00pm to 3.00pm and dinner from 5.30pm to 10.30pm. For reservations and enquiries, please contact +60 3 2782 3814, email paktaikl@ytlhotels.com.my or visit feastvillage.com.

Southern Thai Food @Pak Tai Feast Village Kuala Lumpur Starhill Gallery Location Address Map

RED SEAL l All Natural Toothpaste From New Zealand Now Available In Malaysia - Red Seal

 Red Seal Toothpaste From New Zealand - Now Available In Malaysia

Malaysian fans of the Red Seal Toothpaste can take heart that their favourite Natural toothpaste is now available in Malaysia. Toothpaste is one of the most important personal care products that we routinely used everyday sometimes up to 3 times a day. But we fail to really acknowledge what is in the toothpaste that goes into our mouth.

With the recent launch of the highly trusted New Zealand brand Red Seal Natural Toothpaste in Malaysia, we will be able to use a more natural and safer brushing experience.

"The mucosal lining inside our mouth has about 90% absorption efficiency and we are exposing our health to many toxic chemicals in our toothpaste without us knowing about it. Therefore we want the ingredient to be as natural as possible." Says Red Seal's Naturopathic Expert Michelle Irving.

The Red Seal toothpaste ingredients replace those chemicals with more natural extracts and essential oils like eucalyptus, aniseed and peppermint. The combination of the ingredients makes the toothpaste highly alkaline and creates an environment that discourages the growth of bacteria in our mouth.

There are a total of 5 varieties of Red Seal Toothpaste, with their signature being the Red Seal Natural Toothpaste. It is a combination of 12 herbs and extracts to help remineralization and killing off bacteria to prevent tooth decay and plaque formation. It has a mild, minty pleasant taste, and is suitable for the whole family.

For individuals who are ulcer-prone, there is a special formula which is Red Seal Natural SLS Free Toothpaste. It is free of Sodium Lauryl Sulphate (SLS). It provides gentle protection on the mucosa layer. It is also suitable for people who wear teeth braces.

The third formula is the Red Seal Baking Soda Toothpaste which is used to remove stains and is particularly more suitable for coffee & tea drinker. It also has an effect as a natural teeth whitener.

While the Red Seal Propolis Toothpaste contains 100% New Zealand Bee Propolis with antiseptic and antibacterial properties and is ideal for those that suffer from gingivitis and sensitive gums issues.

The final varieties are the Red Seal Kids Toothpaste for the little ones. The taste is specially enhanced with real banana and peach flavours. The great taste encourages the kids to brush their teeth without having to worry about the risk of swallowing harmful chemicals.

The range of Red Seal Natural Toothpaste is available exclusively at all Caring Pharmacy in Malaysia and is priced between RM18.70 to RM28.20.  For more information on the range of Red Seal Toothpaste. please visit www.redseal.com.my or Red Seal Facebook Page

Passione Ristorante Italiano @ Sri Petaling Authentic Italian Restaurant

Sri Petaling Soft Launch of Passione Italian Restaurant Sri Petaling

Italian Food connoisseur at the nearby neighbour of Sri Petaling Kuala Lumpur is in for a real treat as the recently opened Passione Ristorante Italiano aka Passione Italian Restaurant has just recently opened its door at 19, Jalan Radin Bagus 9, Sri Petaling, 57000 Kuala Lumpur to serve you some of its artisanal Italian cuisines.

Watching Our Video Review.

Passione Ristorante Italiano is a casual Italian dining with a cosy ambience and is the brainchild of a well-travelled Italian Chef. Chef Stefano which hails from the Italian town of Abruzzo is well known for its pasta dishes.



Here at the restaurant, he showcases his skills in the handcrafted Italian always fresh pasta and pizza offering with an on-premise high heat Wood Fired Oven.

The menu offering of Passione Ristorante Italiano features a wide selection of pork-based dishes promising pork food lovers with a unique experience of authentic Italian cuisine that is not commonly available in Malaysia.

We had the opportunity to taste out some of his special dishes starting with the AntiPasto All'Italiana which is a selection of premium wafer-thin slices of cold cuts that are paired with cheese and Italian pickles. Perfectly, matched with a glass of white wine.

Next on, we had the Spaghetti Chitarra Al Porcini. The spaghetti was made inhouse handmade and we can see it from the unique broader cross-section and the porous texture of the spaghetti.



The chef uses a tool which has a nicknamed of a guitar from which the name Chitarra is derived. The spaghetti is then cooked within a brown sauce together with the cube porcini mushroom as the sauce is absorbed into the spaghetti.

For the main course, we had the Guancia Iberica Al Montepulciano Con Verdure Al Vapore. It is actually an Iberica Pork Jowl which is braised in red wine sauce and is served with steamed vegetables. The braising was done to perfection as the meat texture is fork tender and literally melt in the mouth.

For desserts, we had the Tiramisu which is a classic Italian dessert of coffee flavoured ladyfingers with mascarpone cheese and crunchy chocolate.

It was truly an experience of the Italian way of dining and tasting the fine Italian dishes that were specially crafted out by Chef Stefano.

Passione Ristorante Italiano was set up for one to enjoy the fine art of western cuisine which has a Cocktail bar on the ground floor for some pre-meal cocktails. Among some of the recommended cocktails include the Mela Gin & Tonic, Maestro Viola, La Signora Rosa and Calamansi Cielo. The bar also serves speciality Peroni Italian Beer.

Read our other food review on Passione:

PASSIONE RISTORANTE ITALIANO Little Italian Market Fair at Sri Petaling Kuala Lumpur

Passione Ristorante Italiano @ Sri Petaling Location Address Map

19, Jalan Radin Bagus 9, Sri Petaling, 57000 Kuala Lumpur, 

MO-MO PARADISE MALAYSIA | Lot 10 Bukit Bintang Kuala Lumpur HotPot Mo Mo Paradise

Japanese Hot Pot Shabu Shabu and Sukiyaki The Japanese Way at Mo-Mo Paradise Malaysia.

Good news For Japanese Hot Pot fan. Japan’s most successful Shabu-Shabu and Sukiyaki restaurant has finally made its way into Malaysian shores! Strategically located in the golden triangle of Kuala Lumpur, Mo-Mo-Paradise is located at 4th Floor, Lot 10 Shopping Centre in Bukit Bintang is the first Mo-Mo-Paradise outlet in Malaysia.

“We see the Japanese hotpot concept of Shabu-Shabu and Sukiyaki as a symbol of kinship and togetherness. Sharing a meal is a key ingredient in our years of friendship, which is why we seized the opportunity to bring Mo-Mo-Paradise to Malaysia,” said Yap Chor Wen, Co-Founder of Mo-Mo Paradise Malaysia.

“Malaysia is a haven for anyone who loves to discover and enjoy all types of good food. Yet, we find many Malaysian foodies who often misinterpret the different styles of Japanese hotpot. The idea is to educate fellow Malaysian food hunters on the distinct styles of Shabu-Shabu and Sukiyaki, as well as to provide an authentic Japanese experience, without the hefty plane ticket prices to Japan!” 

Founded in 1993, Mo-Mo-Paradise first opened its doors in Shinjuku Kabukicho, Tokyo. Dubbed as the traditional Japanese hotpot with a modern twist, Mo-Mo-Paradise’s goal is simple – to provide the ultimate Shabu-Shabu and Sukiyaki experience, with a special focus on a wide variety of fresh, high-quality ingredients, accompanied by warm hospitality, all at a reasonable price. 

An ‘All-You-Can-Eat’ concept, the first Mo-Mo-Paradise outlet in Kuala Lumpur presents two distinct styles of Japanese hotpot - Shabu Shabu and Sukiyaki. 

Customers can choose Shabu-Shabu, the original light broth to be enjoyed with ponzu and gomadare (sesame) sauce, which is specially formulated by Mo-Mo-Paradise and is directly imported from Japan. 

For a richer, sweet-salty flavour, customers can opt for Sukiyaki, the traditional broth from Shoudo Island. 

At Mo-Mo Paradise, team members will be there every step of the way, to guide you through the process of choosing your meats, right up to cooking at the table. For example, if you are new to  Mo-Mo Paradise, its staff will demonstrate the right way to enjoy this Shabu-Shabu.

This Japanese hotpot dish consists of thinly sliced meat and vegetables that are boiled in water. Cooked piece by piece, the food is cooked by the diner at the table! 

An onomatopoeic term, Shabu-Shabu refers to the sound emitted when the ingredients are stirred in the cooking pot before it is served with dipping sauces. 

Similar to Shabu-Shabu, Sukiyaki also cooks thinly sliced meat and vegetables before serving with a dipping sauce. 

What makes it different is the method of cooking, as well as the distinctive broth and dipping sauce. With Sukiyaki, you put all vegetables and meat together in a pot of simmering broth. The broth has a rich flavour, made of salty-sweet soy-based seasoning. 

Customers then choose from the mouthwatering selection of different types of meat such as sakura pork that is sourced locally and beef that is air flown from Australia. The meats are carefully sliced and kept in a strictly controlled temperature before serving. 

The vegetable bar is an impressive sight with more than 20 types of vegetables, sourced locally and carefully selected to ensure utmost freshness. 

“What makes Mo-Mo Paradise a truly authentic Shabu-Shabu experience are the consistent standards. 

Open from 11:00AM to 11:00PM, Mo-Mo-Paradise Malaysia is a non-halal establishment, with meals priced at RM68++ for single pot and RM76++ for mix pot, per person. All meats and vegetables are refillable within the 100 minutes time limit. For reservations/ more information, please contact 03-2110 3588 during opening hours or visit Mo-Mo Paradise Malaysia Facebook Page

Mo-Mo Paradise Malaysia Location Address Map