How to Know If Seafood Is Really Fresh (Before You Eat It)
Many Malaysians believe seafood is fresh as long as it’s placed on ice. Unfortunately, that assumption leads to disappointment — and sometimes health risks. Ice can slow spoilage, but it cannot reverse it. Knowing how to identify fresh seafood correctly is an essential food skill every diner should have.
Why Ice Is Not a Freshness Guarantee
Seafood sellers often rely on ice to create a visual illusion of freshness. While ice keeps seafood cold, it also masks warning signs like smell and texture breakdown. This is why appearance alone is unreliable.
