Saturday, January 28, 2017

2017 Chinese New Year Set Menu Promotion at The Chicken Rice Shop




This 2017 is the Year of The Fire Rooster. For a limited time from 6th January 2017 until 31st March 2017; during this Chinese New Year, The Chicken Rice Shop has crafted out the special Ayam Rangup Berapi.


The crispy and spicy sensation of juicy chicken is served with the special Prosperity Rice will have you craving for more. This newly created fried chicken dish is made from antibiotic-free fresh chicken meat, not frozen. Marinated overnight with secret spices and sauces for full flavour, the chicken is coated with the famous crunchy and tasty "Mister Potato" chips prior to frying. 


Other dishes that are part of the set includes the Nyonya Pai Tee Regular


Quarter Roast Chicken


Tofu With Oyster Sauce


Pak Choy With Oyster Sauce


Prosperity Rice


and Penang Rojak Regular as a dessert.



Now you can enjoy this special set at over 90 outlets in Malaysia and across the border to Singapore and even Brunei! 


For more information on the outlet and promotion, you can visit The Chicken Rice Shop website or facebook page.

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Location:Kuala Lumpur Chow Kit, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Wednesday, January 25, 2017

2017 Chinese New Year Promotion at Sushi King



SUSHI KING CELEBRATES 2017 CHINESE NEW YEAR (Year of  Fire Rooster) WITH
“DOUBLY FRESH, DOUBLY JOYOUS” YEE SANG



The year of the Fire Rooster is being welcomed at Malaysia’s all-time favourite Japanese restaurant Sushi King with many seasoned and mouthwatering flavors, as ‘foodies’ can cheerfully look ahead to several delightful auspicious dishes prepared by Sushi King for the cheerful season; bringing people together through quality and fresh food whilst celebrating Chinese New Year in merriment.



Enjoy “Doubly Fresh, Doubly Joyous” dishes from now until 28 February 2017 with a collection of dishes particularly created for the jovial season.



Toss to a doubly joyous and healthy year with the feature of the season, Prosperity Yee Sang. Made with fresh quality ingredients, it is served with premium salmon, harvested from the clear blue waters of Norway.



Other noteworthy dishes to be enjoyed at Sushi King around this festive season are exclusive Chinese New Year sushis such as the Spicy Salmon Teriyaki Sushi,


Salmon Teriyaki Sushi,


Fried Salmon Sushi and other assorted sushi to be devoured.



Sushi king also offers special rice dishes created in Sushi King’s own versions of Salmon Don,


Ontama Salmon Don


and Seafood Bento for those that loves to eat rice dishes.


To double up the excitement and prosperity, customers who spend RM68 and above in a single receipt at any Sushi King outlet can receive an exclusive set of Sushi King Daruma Ang Pows and also be in the running to win an all-expense paid trip to Tokyo.



For more information on the above festive joy, please log on to www.facebook.com/sushikingasia.

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Sunday, January 22, 2017

2017 Chinese New Year Set Menu Promotion at Lai Cheng Yuen Restaurant



Lai Ching Yuen Chinese Restaurant at Grand Millennium Kuala Lumpur will host an array of auspicious creations and tradition goodies to usher in good fortune and abundance for the Year of The Fire Rooster.



Grand Millennium Kuala Lumpur Address
Lai Ching Yuen Chinese Restaurant
160 Jalan Bukit Bintang
55100 Kuala Lumpur
Tel: 03 - 2117 4888



Located on the first floor of Grand Millennium Kuala Lumpur, the restaurant, headed by Chef Terrence Foong, promises an assortment of delicious traditional Chinese New Year 9 course set menus that start from MYR 1888.00 for a table of ten.



These delectable delights are served from now until 13th February, Chinese Executive Chef Terrence Foong Kuan Ong and his award-winning culinary team have created nine-course grand menus, a la carte menu and buffet spreads for the festive season.



Our review was kick started with a Special Yee Sang with Soba Noodle, Grilled Chicken & Smoked Duck. Chef Terrence's creation to add in Soba, Grilled Chicken and Smoked duck seem out of convention but it does offer a refreshing change with the use of different texture and flavours to this must-have dish for Chinese New Year.
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Location:Kuala Lumpur Bukit Bintang, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
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