Tuesday, March 26, 2024

Yu Pin Xiang 御品乡: A Fusion of Taiwanese Delicacies In The Heart Of Puchong

Unraveling the Culinary Journey at Yu Pin Xiang Puchong

Yu Pin Xiang Puchong

In the heart of Bandar Puteri Puchong lies a gem of Taiwanese cuisine, Yu Pin Xiang. Nestled at No. 50-G, Jalan Puteri 2/2, Puchong, this contemporary Taiwanese fusion restaurant offers a high-quality dining experience, adding rhythm to the lifestyle of all walks of life.

A Symphony of Ingredients

At Yu Pin Xiang, every dish is crafted with precision, starting from the selection of ingredients. The restaurant prides itself on sourcing only the finest quality ingredients. 

Dishes At Yu Pin Xiang

For instance, their pork is carefully imported from the US or Belgium, where it undergoes controlled farming practices and a unified production process. Renowned for its luxurious flavor, high degree of marbling, and exceptional tenderness, Yu Pin Xiang's pork sets a benchmark for quality.

Yu Pin Xiang 御品乡: A Fusion of Taiwanese Delicacies In The Heart Of Puchong

A Glimpse into Our Culinary Adventure

For those eager to taste on a Taiwanese culinary journey, Yu Pin Xiang offers an array of delectable dishes. Some of the highlights include:

Appetizers and Starters

Taiwanese Xiao Long Bao (6 pcs):

Taiwanese Xiao Long Bao

These delicate steamed dumplings are filled with a flavorful broth and tender meat, creating a burst of savory goodness with every bite. Traditionally served with ginger and vinegar dipping sauce, they are a must-try for dumpling enthusiasts.

Shaoxing Drunken Chicken: 

Shaoxing Drunken Chicken

This dish features tender chicken marinated in Shaoxing wine, imparting a subtle sweetness and depth of flavor. The Shaoxing wine-infused marinade tenderizes the chicken while adding aromatic notes, resulting in a harmonious blend of textures and tastes.

Crispy Beancurd with Shrimp and Squid Paste Pancake:

Crispy Beancurd with Shrimp and Squid Paste Pancake
Crispy on the outside and tender on the inside, these pancakes are filled with a delectable mixture of shrimp and squid paste. The contrast of textures, coupled with the rich seafood flavor, makes this dish a delightful appetizer.

Main Course Selection

Signature Taiwanese Chicken Chop La Mian Soup: 

Signature Taiwanese Chicken Chop La Mian Soup

A comforting bowl of hand-pulled noodles swimming in a fragrant broth, accompanied by crispy chicken chops. The noodles are cooked to perfection, absorbing the rich flavors of the broth, while the tender chicken adds a hearty touch to the dish.

Prawn Wanton La Mian with Red Chilli Oil: 

Prawn Wanton La Mian with Red Chilli Oil

This dish features handmade prawn wantons served with silky noodles in a spicy red chili oil broth. The combination of tender prawn filling, chewy noodles, and fiery broth creates a tantalizing symphony of flavors.

Fried Japonica Rice with Shrimp and Kampung Egg: 

Fried Japonica Rice with Shrimp and Kampung Egg

A flavorful stir-fried rice dish featuring plump shrimp and Kampung eggs, known for their rich taste and nutritional benefits. The fragrant aroma of the rice, combined with the savory shrimp and eggs, makes this dish a satisfying main course option.

Minced Pork Porridge with Steamed Groundnut: 

Minced Pork Porridge with Steamed Groundnut

A comforting bowl of porridge infused with the savory goodness of minced pork and topped with steamed groundnuts. This dish is hearty, nourishing, and perfect for those seeking a soul-warming meal.


Rice Balls with Red Bean Paste: 

Rice Balls with Red Bean Paste

Sweet glutinous rice balls filled with smooth red bean paste, served in a light syrup. This traditional Taiwanese dessert offers a delightful balance of sweetness and texture, making it a perfect way to end the meal on a satisfying note.

Black Gold Salted Egg Lava Bun (3 pcs): 

Black Gold Salted Egg Lava Bun

Indulge in these decadent buns filled with creamy salted egg yolk lava, encased in a fluffy black gold bun. The contrast of sweet and salty flavors, coupled with the rich, molten filling, makes this dessert a heavenly treat for the taste buds.

Black Gold Salted Egg Lava Bun

At Yu Pin Xiang, each dish is a culinary delight, meticulously crafted to delight diners and showcase the rich tapestry of Taiwanese flavors.

Bento Lunch Set Promotion

Yu Pin Xiang Puchong Bento Lunch Set Promotion

For lunch, Yu Pin Xiang offers a bento set promotion, featuring a variety of delicious options for you to choose from.

Signature Taiwanese Pork Chop Bento Set

Each set comes with a complimentary drink which is Iced Passion Fruit Tea. During our visit, we had the opportunity to sample one of these enticing bento sets, which is the Signature Taiwanese Pork Chop Bento Set


Jasmine Tea

Yu Pin Xiang isn't just a restaurant; it's a celebration of Taiwanese flavors and culinary artistry. With its meticulous attention to ingredients, dedication to health-conscious dining, and commitment to spreading joy, Yu Pin Xiang stands as a beacon of gastronomic excellence.

FAQs (Frequently Asked Questions) About Yu Pin Xiang 御品乡

Q. Can I make reservations at Yu Pin Xiang?

A. Yes, Yu Pin Xiang accepts reservations. It's recommended, especially during peak hours, to ensure a seamless dining experience. You can call them at 60 3-8066 8932 for reservations and more information,

Q. Are there any special promotions or events at Yu Pin Xiang?

A. Yu Pin Xiang occasionally hosts special events and promotions. Stay updated by following their social media channels or checking their website for announcements.

Q. Does Yu Pin Xiang offer delivery or takeaway services?

A. Yes, Yu Pin Xiang provides both delivery and takeaway services for customers who prefer to enjoy their delicious meals at home.

Q. Are the ingredients used at Yu Pin Xiang locally sourced?

A. While some ingredients are sourced locally, Yu Pin Xiang prioritizes quality and authenticity, occasionally importing specialty items to ensure an exceptional dining experience.

Signature Taiwanese Chicken Chop

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