Foodie Blogroll

Monday, 30 January 2017

Golden Dragon Boat Restaurant 2017 Chinese New Year Johnnie Walker Special Pairing Dishes

Usher in the 2017 Chinese New Year (Year Of The Rooster) with the
luxurious flavours of Johnnie Walker Gold Label Reserve And Golden Dragon Boat Restaurant Special Chinese New Year Set Menu Pairing.

Golden Dragon Boat Restaurant Address
10, Jalan Kampung Pandan, 
Kelab Golf Di Raja Selangor, 
55000 Kuala Lumpur

Blended from selected reserves of malt and grain whiskies to create the premium drinks experience, Johnnie Walker Gold Label Reserve is touted as the celebratory blend fit for indulgent celebrations and festive seasons. Its multi-layered luxurious, creamy and honeyed flavours which are made for unforgettable events with friends and family, is enjoyed neat or even with a choice of mixers due to its versatility.

In conjunction with the upcoming Chinese New Year festive season, Johnnie Walker, the world's number one Scotch whisky, has collaborated with the Golden Dragonboat Restaurant, one of Kuala Lumpur’s most exquisite restaurant that serves quality Chinese cuisine in traditional fine dining ambience, to introduce a specially selected Chinese New Year indulgent menu that would pair perfectly well with the versatile blend.

Introducing the Golden Dynasty Set (RM 1,688++) featuring Johnnie Walker Gold Label Reserve and a selection of mouthwatering dishes include:-

The first dish on the table is the Braised Australian 3 Head Abalone With Fish Maw - The fish maw was braised to a nice spongy texture while the firm texture of the abalone clearly distinguishes the taste and flavours of these 2 key ingredients. Served with the crunchy boiled broccoli on the side, it makes the perfect combination of the ingredient in this premium dish.

The second dish under this set menu is the Baked Water Prawn With Cheese. Cut in half, each prawn is cooked to extract out the full flavour of the prawn roe with the firm white meat of the fresh prawn. With a strong taste of the roe, it is a perfect match to the light taste of the whisky.

The next dish is the Roasted Crispy Pork's Knuckle. Fried to a deep crisp and crunch, it is the best cooking method that is used to pair to the Johnnie Walker Gold Label Reserve. With a slightly salty and firm texture of the meat with a balance of fat and meat, it makes a flavourful combination that only a whisky connoisseur will be able to appreciate to its fullest.

The last dish is the Braised Rice With Rich Soup Served In Claypot. This version of braised rice has some similarity to the Teochew style porridge in which the rice are cooked with a rich seafood broth of prawns, crabmeat and seafood. It is indeed a flavourful dish to end our meal with.

For reservations, kindly contact Golden Dragonboat Restaurant at
03-9281 9933 or 03-9281 1313.
It is open daily from 11 am to 3 pm and 6 pm to 11 pm.
For further information, please visit:-

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Golden Dragon Boat Restaurant Address Location Map