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Thursday, 11 June 2015

Chakri Palace Ramadan Buffet 2015 - Tantalizing Royal Thai Cuisine Review

Berbuka Puasa this Ramadan with a Taste of Thai for a change. Best Restaurant To Eat was treated to savour the Thai Specialties for the 2015 Ramadan at Imperial Chakri Palace Royal Thai Cuisine, Suria KLCC located at Lot 417B, Level 4, Suria KLCC 50088 Kuala Lumpur.

Imperial Chakri Palace Suria KLCC offers diners with an elegant setting and alleviate your mood and senses for an evening of dining pleasure.

Conveniently located around the KLCC area, it offers a very strategic location to Berbuka Puasa with business associates, friends and families. 

For this Ramadan 2015, The Chakri Palace offers more than 50 authentic Thai and local favourites by Chef Solahudin Nutto that will tantalize your tastebuds; while also offering live station hawker stall ala minute cooking.

Serving an assortment of specialties appetizers is the Mieng Kam or Ulam Daun Kadok. This is a traditional Thai dish to welcome any guests to a Thai home. The daun kadok is being wrap with 7 condiments and a special sauce to be eaten to whet your appetite with its unique taste of sweet, salty, sourish and spicy all in one bite.

Others equally interesting appetizers are the Kerabu selection i.e Kerabu Mangga Thai, Kerabu Glass Noodle, Som Tam aka Kerabu Betik Muda and Kerabu Ayam Cincang

Some of the highlight of the main dishes are the Nasi Briyani

Rendang Tok Daging

Pajeri Nenas

Lamb in Thai Green Curry

Pajeri Terung

Butter Prawns With Salted Eggs

Fried Fish Slice With Tiga Rasa Sauce

Sauteed Squid With Garlic Sauce

and the Stir Fried Lala With Tom Yam Paste

For the Live Cooking Section we have the all time favourite Tom Yam station where you can opt for your Tom Yam as it is with seafood or a combination with some glass noodles.

or opt for some Chicken Satay

or Beef Satay

For desserts, you must not miss out the Red Ruby Water Chestnut which you have a free hand to concoct your very own version of this delicious dessert.

and the Pulut Mangga

while there are an assortment of Malay Kuih Muih and steamed Ubi Kayu to satisfy your sweet craving. 

Depending on which branch of Chakri Palace that you go to, the price are from as low at RM53.90 + to RM89.90 per adult. If you are planning early for the Ramadan 2015, you can enjoy the early bird discounted prices. 


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