Swez Brasserie Restaurant @Eastin Hotel Petaling Jaya - A European Style Christmas 2015 and New Year Buffet

Christmas 2015 is round the corner. If you are planning to take your family out for a nice European Inspired dish for this Christmas, then head over to Swez Brasserie Restaurant at Eastin Hotel at Jalan 16/11 Petaling Jaya Selangor.

Swez Brasserie offers a spacious dining area serving a wide variety of international buffet spread throughout the year.

To celebrate this Christmas and New Year, Swez Brasserie is serving an European theme cuisines to pamper you and your loved ones with the delightful popular dishes from this continent. You will be spoilt for choices to select from all the these mouth watering dishes that will be available for Christmas.

Among the special dishes which we had tasted was the Baked Frikdellen With PortoBello Cheese Crust. This is a German special dish.

followed by the Chicken Drummets with Passion Fruit and Palm Sugar

From Sweden, they have the Wild Berry Pilaf With Beef Balls 

While from Spain they have the Paella Valencia - Just love the prawns and mussels that are cooked with the rice.

Double Cook Spare Ribs With Roasted Garlic And Chillies

Herbed Salmon With Cajun Hollandaise Sauce

Honey Roasted Chicken With Giblet Sauce

Miso Marinated Beef Sate With Cashew Jalapeno Chilli Sauce

Pot Roasted Lamb Shoulder With Roasted Butternut Squash And Sweet Red Onions

Streusel Topped Dual Potatoes. To prepare this dish the sweet potatoes and potatoes are boiled and mashed and cook to a paste like; filled in an orange peel and sent for roasting and finally topped with grated cheese.

Vanilla Scented Scallop Escabeche With Yuzu Chilli Lime Aoili

Whole Black Pomfret Masala and so much more dishes.

For the desserts spread, Swez Brasserie offers a wide selection of cakes and desserts.

as with any tradition for Christmas, there is the Christmas Pudding With Vanilla Sauce 

But, there is one special cake which you have to try and only available here; which is the Cempedak Cheese Cake.

And, if you still have more stomach for more dessert, you can try out the other offering of dessert like Christmas Spiced loaf, Special Christmas cookies, Yule Log, Creme Caramel, Normandy Apple Tart with Fresh Whipped Cinnamon Cream and so forth.

Be prepared for a gastronomic journey this Christmas at Swez Brasserie Eastin Hotel Petaling Jaya. This buffet spread is priced at RM138.00 Nett per person inclusive of a glass of wine, beer or chilled juices. So make a booking early for this Christmas and New Year Eve celebration. For more information or to make reservations, please contact Swez Brasserie at 03-7665 1111.

Best Restaurant To Eat wishes you and your family a Merry Christmas and a Happy New Year.

Utara Coffee House Restaurant @Armada Hotel Petaling Jaya - A Christmas 2015 And New Year Celebration Buffet

Experience the magic of Christmas at Utara Coffee House @ Hotel Armada Petaling Jaya with your friends, family and colleagues this 2015 Christmas and New Year celebration.

Utara Coffee House is offering a special festive European, French dishes that will whet your appetite and satisfy your festive cravings. You and your families can get together to feast on the Christmas delights during the Christmas and New Year lavish traditional buffet and some special innovative dishes.

With an extensive range of delicious salads, fresh seafood, traditional Christmas meats and desserts to choose from; you will definitely lost for choices with the limited stomach to fill it.

+BestRestaurant ToEat was invited to savour some of the special highlight of the Christmas New Year menu; the first of which is the Salmon Coulibiac - which is a poached salmon marinated in olive oil and wrapped up with a Danish pastry skin - which gives you a puffy feel when you bite into it.

Next on is the Tiger Prawn Ceviche With Avocado - served on a bed of ceviche onion and avocado ; with a succulent and bouncy Tiger Prawn of which was lightly poached and added a tinge of lemon juice. Finally it was topped with bursting ebiko.

This is then followed by Dubarry Soup With Cheese Batonette - Sounds like a very glamorous name for this soup which is actually a cauliflower soup with essence of broccoli, potato, leek and parmesan cheese. A simple soup that taste very delicious.

This is then followed by the main dishes which is the Baked Capon With Bread Almond Roulade. For 2 years in a row, Turkey has been a premium item not to be found in many hotel Christmas menu apparently it is difficult to get halal Turkey into Malaysia these days, so in replacement is the Capon Chicken; which is the best alternative to Turkey as its meat texture is slightly tougher than the normal Chicken.

The stuffing for the chicken is carrot, celery, leek and onions (mirepoix ingredient) which are then taken out to be used to cook the flavourful giblet sauce which I personally like it very much but it was a rather challenge for those that does not like to eat the taste of chicken innards.

Next dish for us to savour is the Roast Duck Ripeni With Calavados. The duck meat are firstly deboned and then coarsely chopped and roll it together with cut apple and apple cider. The accompanied sweet sauce for this dish is the diced cut apples cooked with herbs.

For another European offering, we then had the Swedish Crab Pudding; this dish resemble the mac in cheese dish although there is no pasta in this; which is replaced by crab meats with a tinge of celery in a bechamel sauce, with the parmesan and mozzarella cheese to add to the top layer to form the pudding crust. A perfect dish for those that loves cheese and crab meat.

For beef fans, you can try out the Roast Beef Tapenade with Champignon. Cooked with black olive oil and mushroom and sent to the griller. A little toughness on the meat as it was roast well done, so for people that loves their beef well done; this would have been perfect. My preference for beef is usually medium done.

Rounding up the Christmas special is the Whole Lamb Leg with Garlic Sauce. The roast lamb did not leave any gamey flavour probably through the combination with the Garlic herb sauce which was very tasty. To complement this lamb meat were mash potatoes, mash carrot, mash pumpkin and mash sweet potatoes.

For desserts, we had the Lemon Meringue Pie, Yule Log Cake, Carrot Cake With Cream Cheese Icing Christmas Pudding and Glass Dessert Tiramisu.

Make a date with Utara Coffee House  @Armada Hotel Special Christmas and New Year Buffet on 24th December & 31st December 2015. Prices are from 

RM 80.00 + per adult, 

RM 60.00 + senior citizen

RM 40.00 + per child. 

For reservation, please call +603 79546888 ext 4557 - Utara Coffee House.

On behalf of +BestRestaurant ToEat we would like to take this opportunity to wish all our readers a Merry Christmas and a Happy New Year.

Food Trail Food Adventure at Avenue K Kuala Lumpur - Christmas Celebration at Avenue K Food Marathon Part 2

As we continue our Food Adventure at Avenue K, we took a short break to enjoy the Christmas festive celebration at the "Santa Party" performance at the Lobby of Avenue K. The area was decorated with the Christmas setting to set you on this wonderful holiday mood. 

Auntie Lilly (FollowMeToEat) Photo session with Santa Claus.

The Pretty Elves and Sexy Santarinas made a grand entry.

To add to this festivity there were performances from the singing sensation, Ms Joy Victor with her strong vocal rendition of the Christmas numbers.

Pretty Elves

and the Sexy Santarinas.

The shoppers were happy to see the performance of the singer and dancers.

and after which there were a photo shooting with the shopper too.

After this super exciting stop, we continued with our Food Adventure @ Avenue K challenge.

For our other parts of this exciting Food Adventure @ Avenue K, please click the link below.

Part 1 - Food Trail Food Adventure at Avenue K Kuala Lumpur - Where and What To Eat at Avenue K Food Marathon Part 1

Part 2 - Food Trail Food Adventure at Avenue K Kuala Lumpur - Christmas Celebration at Avenue K Food Marathon

Part 3 - Food Trail Food Adventure at Avenue K Kuala Lumpur - Where and What To Eat at Avenue K Food Marathon

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Fancy Christmas Theme Cupcakes At Rolling Pin By Best Restaurant To Eat

I am no fan of cupcakes as I find most cupcakes that I have previously eaten to be extremely too sweet for me.

When a fellow blogger offered me the chance to review these cupcakes her friend made i.e. from Rolling Pin, I took the opportunity to test it out anyway as I was told that these cupcakes were a different in that, it was a Christmas theme cupcakes.

Fancy that, as you can see from the pictures, the beautifully decorated cupcakes was very pleasing to the eyes and it makes perfect gifts too and with the Christmas round the corner you could buy it as a dessert after the Christmas eve dinner too.

First to try out was the Santa Claus Cupcake. It looks so cute, that you wouldn’t want to eat it. The cake based was butter vanilla based. I find it was not overwhelming sweet but the cakes were a little hard, would have preferred it to be of soft and fluffy cakes. The topping was marzipan based and this is very sweet.

The next was a Christmas Tree theme cupcakes, with frozen green icing.

Followed by Snowman theme.

Followed by Snowflake theme.

Well, if you like cupcakes you can also ask them to custom made for your special occasion, it would be great and eye pleasing for your guest to enjoy it.

For more information on ordering you can http://rollingpin2u.weebly.com/

Photo courtesy of www.carmenhong.com