Ramadan Buffet 2015 Bazaar Desa at The Square Restaurant Novotel Hotel KL City Centre

If you are in the central business district Kuala Lumpur especially Pavilion or KLCC, you can Berbuka Puasa this Ramadan at The Square Restaurant Novotel Hotel Kuala Lumpur City Centre 2, Jalan Kia Peng 50450 Kuala Lumpur.

Theme as Bazaar Desa, it is an exquisite buffet spread from June 20 to 15 July 2015. The buffet spread has 3 different menu on a rotation basis with over 100 traditional Malay dishes is spearheaded by Executive Chef Huzaidy and its team.

Bazaar Desa is chosen as the theme to reminisce the local fare normally found during the Holy Month in Malaysia Pasar Ramadan. 

For starters and appetizers there are ulam kampung, kerabu or KangKung Sotong to start your meal.

while soup offering includes the Chicken Tom Yam, Mamak Mutton Soup and Bubur Lambuk

or try out the Pasembor and Gado Gado Selection.

Among the key highlight main dishes are Oven Roasted Lamb

Lontong Goreng

Spicy Tomato Beef (Daging Masak Merah)

Lamb Varuval

Squid Rendang

Assam Pedas Fish

 Lemon Grass Chicken and etc.

There is also live cooking station which serves Chicken and Beef Satay

While the Grill Station there are assorted grills seafood i.e grilled prawns, 

grilled squid, 

and grilled fish.

Over on the Noodles corner, we have the Mee Rebus Tulang, Prawn Mee and Assam Laksa (these selection will be change on a daily basis)

For the desserts there are a selection of puddings

fresh local cut fruits

and a selection of Malay Kuih Muih

Bazaar Desa dinner buffet is priced at RM95 nett per adult, RM45 nett for children aged 8-12 years old. Early bird voucher is available for sale from now until 19th June 2015 at RM80 Nett per adult and Rm40 nett for children. Accor Plus members enjoy a further 10% discount.

For more information and reservations, please call (603) 21470888 extension 7668 or email H6324-FB3@accor.com

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Berbuka Puasa Bangi Selangor - Ramadan Buffet 2015 at Bangi Golf Resort

What would be an ideal place to Buka Puasa if you are staying out of Kuala Lumpur in the vicinity of Kajang, Bangi or Putrajaya. Best Restaurant to Eat was invited for a special review Ramadan Buffet called the Signature Ramadan Buffet 2015 at Bangi Golf Resort Restaurant located at No 1 Persiaran Bandar, Bandar Baru Bangi 43650 Selangor.

HALAL certified by Jakim, Bangi Golf Resort or better known as BGR is one of the very few golf resorts in Malaysia to receive this accreditation. Well loved for its variety and quality, BGR's Buffet Ramadan offers a sumptuous spread of up to 200 selections!

This Ramadan Buffet is from 21st of June 2015 till the 15th of July 2015 and is priced at a very low price which start at RM 55 for adults and RM 27 for children. The buffet spread features popular Malay, Western and Oriental cuisine favourites.

Among some of the popular delights is the Kambing Bakar (Lamb Slow-Roasted on the Spit)

This 2015, the kitchen team has also created an array of dishes that will tantalize your taste buds. Guests can look forward to the Cooking Showcase, where the highlight is the Kambing Bakar

followed by the strong spice aroma of the Sup Kambing Mamak (Indian style Mutton Stew).

Guests can also enjoy freshly grilled Beef & Chicken Satay with Homemade Satay Sauce & condiments.

For the Malay and Oriental Main Courses, the kitchen team has created a sumptuous selection featuring the Butter Prawns,

Teriyaki Chicken,

Black Pepper Beef

and Fish Fillet with Lemongrass Sauce;

not forgetting Malay favourites such as Sambal Sotong Kembang, 

At the Western Appetizer section, look forward to the dishes with a gastronomic touch, such as Cream of Smoked Chicken with Roasted Onion Focaccia

and Sous Vide Eggs with Mushroom Espuma. Cooked to perfection, the chefs will gladly dish up second helpings upon request!

Grilled Boneless Chicken with Creamy Mushroom Sauce

Cheesy Vegetables of Carrots & Broccoli 

You can also help yourself to unlimited simple and tasty Fried Kway Teow

or the popular Fried Mee Mamak

Serving an array of homemade Malay traditional kuihs as well as a variety of puddings, agar-agar, tropical and local fruits.

Guests will be also be spoilt for choice with Western desserts favourites including Italian Tirammisu, Chocolate Eclair, Blueberry Cheese cake, Red Velvet Cake, Young Coconut jelly, Creme Caramel, Mix berry Panna Cotta and a new creation for 2015 - Tea Infused Chocolate Gananche Tartlets among the many offerings.

Executive Chef Kamaruddin says that "Bangi Golf Resort Restaurant's Buffet Ramadhan has always been a hot favourite choice for families, friends and business associates gatherings during the month of Ramadan.

We are constantly introducing new dishes to ensure that we offer a variety but at the same time, we work hard to maintain the consistency and flavour of the traditional favourites. Buffet Ramadhan last year was a great success and we are excited to welcome back familiar faces this year'.

For reservation and further enquiry, you can call Bangi Golf Resort Restaurant at 03 - 8925 3728 / 82100 265 or email to bgb.bangigolf@gmail.com to make your reservation.

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Buka Puasa at Putrajaya Ramadan Buffet at Palm Cafe Palm Garden Hotel Review By Best Restaurant

Menjamu selera Berbuka Puasa di Putrajaya. Best Restaurant To Eat first hand review of the Ramadan Buffet at Palm Cafe at Palm Garden Hotel, IOI Resort, Putrajaya, Selangor.

There are many restaurant that offers Ramadan Buffet during the Puasa month for muslim community. Palm Cafe offers a wide variety of food besides the traditional Malay cuisine. The theme for this year Ramadan at Palm Cafe is "RAMADAN WARISAN BUFFET"

Executive Sous Chef Sim Hoong Sam and his team goes the extra mile to bring you flavours from Malaysia’s different ethnic cultures and traditions such as Ikan Sembilang Salai Masak Lemak, Cili Padi, Assam Pedas Squid with Ladies Fingers, Kam Heong Bamboo Clams, Udang Goreng Kandar, Roti Canai and Murtabak just to name a few.

Customers are spoilt for choices from the variety of food offering which includes Roast Lamb with spices and herbs, Kawah with Kari Kepala Ikan, Satay and more will be available on a daily basis.

Main courses are balanced out with a variety of appetizers, ulam-ulam and complemented with the delightful dessert counter.

Pulut Durian

The dessert counter features Ice cream, Malay Kuih, Pulut Durian, Tapai, Sago Gula Melaka, Bread Pudding and more.

As there were just too many food offering; my top pick for Palm Cafe for this Ramadan review are as follows:

Kawah with Kari Kepala Ikan- simply tasteful with full spice flavour and best eaten with white rice, roti boom and/or roti telor (available at one of the store). The fish used here is the Red Snapper.

Next is the Roast Lamb which you can eat with the Nasi Briyani, or Naan Bread.

followed by Kam Heong Bamboo Clams

and the Assam Pedas Squid with Ladies Fingers

 Udang Goreng Kandar

and lastly the Laksa Sarawak which the laksa broth was very flavourful.

and local fruits to wash down all the sumptuous feast that we had.

While dining, be entertained by the talented Mahligai Ghazal band belting out traditional and modern numbers.

The Ramadan Warisan Buffet is priced at:

Early Bird voucher sales by 31 May 2015 (or while stocks last)

Price at RM70.00 nett per adult, RM35.00 nett per child

Available for dining throughout dates available 18 June – 15 July 2015.

First Week (18 – 24 June 2015) and Final Week (12 – 15 July 2015)

RM80.00 nett per adult, RM40.00 nett per child

From 25 June – 11 July 2015

RM95.00 nett per adult and RM45.00 nett per child. 

For more information and reservations, please call Palm Garden Hotel at  603 8943 2233

There aren't many restaurant that are able to cook to the original taste of the food as it should be; this is the part where Palm Cafe have my brownies point for the quality and taste of the food serve.