2016 Ramadan Buffet Klang: The Buzz Premiere Hotel Bukit Tinggi Klang - Kembara Desa

In conjunction with the Holy Month of Ramadan 2016; The Buzz - Premiere Hotel Klang located at Bandar Bukit Tinggi 1/KS6, Jalan Langat, Klang, Selangor set its' theme for this year fasting month celebration as the "Kembara Desa". It is to instil the Kampung atmosphere by offering a variety of traditional Malay Kampung cuisine; featuring some of the popular and tasty spread from all over Peninsular Malaysia.

A widespread offering of dishes that includes Malay appetiser such as the ulam kampung

western salad, seafood on ice to kick starts your meal.

Main dishes which are featured for this year Ramadan 2016 are the Limpa Rendang Tok Wan from Kuala Kurau

Ayam Pencen Masak Gulai Kacang Kelor

Udang Galah Percik from Kelantan

Ikan Patin Masak Rendang Masam Banjar

Siput Sedut Masak Betik Muda

Ikan Tongkol Masak Gulai Timun Tua

Ketam Goreng Berlada Tanjung Malim

Others include the Nasi Dagang, Ayam Masak Kicap Jawa, Ikan Patin Masak Tempoyak, Gulai Itik Seranti, Sepat Masak Gangan Nenas, Perut Masak Lemak Rebung, Telur Dadar Cencaluk and Roasted Beef With Black Peppers are among some of the main dishes that are offered on a rotation basis.

Other culinary delights offered by The Buzz Premiere Hotel are further enhanced with a selection of delicacies from the 11 live action hawker stalls with special highlights of the popular Sup Rusa Istimewa, Laksa Belut Kuala Kedah or the popular Celup-celup Rebus and Sotong Kangkung.

Kway Teow Goreng Kerang or the Roast Whole Lamb

followed by a selection of traditional desserts such as yours truly favourite which is Serawa Pulut Durian, Pengat Pisang or the ABC with ice cream to name but a few,

traditional Malay kuih muih, Cendol pulut, tapai pulut, coconut shake, otak-otak and so much more to savour in.

fresh cut fruits and Fresh Durian 

and other dessert offerings to end your meals with.

For the first week of Ramadan (from 6th June to 12th June 2016) the Ramadan Buffet, is priced at the following price 

RM 88.00 Nett (adult)

Purchase of 10 vouchers (per booklet) at RM 880 Nett - entitled 1 FREE Voucher.

On the second week of Ramadan onwards (13th June 2016 until 3rd July 2016) the Ramadan Buffet, is priced at the following price

RM 108.00 Nett (adult)

Purchase of 10 vouchers (per booklet) at RM 1080 Nett - entitled 1 FREE Voucher.

A special treat of RM78.00 nett per person for children between 6-12 years and for the Golden Citizen aged 55 years and above throughout the Ramadan month.

Premiere Card Members are entitled to a 20% discount for Adults only from the Ramadan Buffet priced at RM108 Nett and is limited to a maximum of 12 persons only.

For further information and reservation, please contact 03-3325 6828 or email at fnb@premiere-hotels.wct.my.

For more Best Restaurant To Eat Ramadan Review. Click Here

+BestRestaurantToEat wishes all our Muslim Friends and Fans "Selamat Berbuka Puasa"

For Best Restaurant To Eat of Top 10 Ramadan Buffet 2016. Please Click Here

2016 Ramadan Buffet Review : G Tower Hotel Kuala Lumpur - Buka Puasa With Traditional Flavours Of Malaysia

The arrival of the holy month of Ramadan indicates the start of the fasting season. For the year 2016, G Tower Hotel located at 199, Jalan Tun Razak 50400 Kuala Lumpur; the theme for the 2016 Ramadan Buka Puasa is Flavours Of Malaysia.

From 8th June 2016 till 3rd July 2016, G Tower Hotel is featuring an assortment of Buka Puasa menus with a variety of food that will leave diners spoilt for choices. Food ranging from traditional street food to flavourful and contemporary food are perfect to tantalises your taste-bud.



This special Flavours of Malaysia is specially brought to you by the talented Chef Sherry and her team which has an extensive culinary experience in traditional Malaysian cuisine. The team will present a buffet spread that boasts local speciality that offers a wide selection of appetisers, salads,  main course and desserts in four rotating menus for you to sample at the Ramadan Buffet.



Among the highlights will be authentic dishes from East Malaysia, Sarawak which is the Ayam Bakar Dalam Buluh or Manuk Pansuh, a dish often prepared on many celebrations especially on Gawai Dayak festival. This natural cooking method which is to cook the chicken in a bamboo; sealed in the taste and produce an astonishingly tender and juicy meat with a strong aromatic flavour.



The buffet line features a spectacular array of more than 100 must have Buka Puasa dishes with live cooking stations of Malaysian favourites like the Popiah Basah, Roti Jala, Putu Bambu



and Apam Balik.



Not to be missed is the G Tower speciality such as Sup Tulang Rawan, Mee Rebus Istimewa and the much sought after Kambing Bakar Berempah.



The clay-pot hot dishes which is offered on a weekly basis will be the traditional dishes from various states of Malaysia among them are the Ayam Masak Kuzi (Selatan), Gulai Tempoyak Ikan Patin (East)



Daging Goreng Kunyit (Utara)



Sotong Masak Hijau (Sabah)



Pucuk Paku Goreng Belacan (Sabah)



and Sayur Masak Lontong (Selatan) to name but a few.



Not to be missed are those that loves to savour some of the Western Cuisines, there will be an Italian pasta station that will serve ala-minute pasta of the day and freshly baked roll and bread for you to try out.



And to end the Buka Puasa on a sweet note there are the local popular desserts like the Ais Kacang, Leng Chi Kang, and not forgetting the Biskut Tradisional Raya and of course the Kuih Muih Melayu.



According to Chef Sherry, she has the idea of introducing all the various traditional food from 13 states of Malaysia as it will bring back sweet and cherish memories of your hometown while you enjoy these delicious meals at the Buffet.

The Ramadan Buffet Dinner is priced at RM 98 nett for adult and RM49 nett for children and senior citizen. The Buffet will be held at the Mezzanine Floor, G Tower Kuala Lumpur. from 7pm to 10pm. For reservations, please contact G Tower from Monday to Friday between 9.00am to 5.00pm at 03-2168 1919 ext 7018 or email to banquet@gtower.com.my

For more Best Restaurant To Eat Ramadan Review. Click Here

+BestRestaurantToEat wishes all our Muslim Friends and Fans "Selamat Berbuka Puasa"

For Best Restaurant To Eat of Top 10 Ramadan Buffet 2016. Please Click Here

Ramadan Buffet 2015 - Berbuka Puasa Mid Valley at The Spread - St Giles The Gardens- Grand Hotel & Residences

Where would you go for a special and sumptuous Buka Puasa when you are in Mid Valley. Best Restaurant To Eat was invited to a special review of the Ramadan Buffet 2015 at The Spread 6th Floor St Giles The Gardens- Grand Hotel & Residences Mid Valley Kuala Lumpur.

The Spread 2015 Ramadan theme is "Iftar Buffet Delights" which starts from 22nd June till 13th July 2015 from 7.00pm till 10.30pm daily offering a wide selections of dishes served by grilled station, carving station, stalls, barbeque station, Indian food corner, Japanese food and others on a rotating menu which changes on a daily basis.

We begin the journey with the seafood on ice which offers fresh bouncy, succulent tiger prawn

flower crabs and mussels.

There are also offering of kerabu dishes 

and ulam kampung for you to savour.

Followed by the Japanese Sushi and Sashimi offering under the Japanese Food section.

Among the many main course the first of which we tried was the Buttered Prawns

Oxtail Soup

Daging Masak Kicap Berempah

Chili Squid

Fried Squid

Crispy Chicken in special sauce

Stir Fried Chicken with Dried Chillies

Lasagna Al Forno

Fried Kai Lan with Salted Vegetables.

Braised Tofu and others are sure to vet your appetite.

Followed by the grill station which offers freshly grilled chicken and beef satay

Roast lamb

Grill Chicken,  Roast Beef.

Grill Squid & fish and many others varieties under the grilling station.

There are also an array of western cakes for you to savour your sweet tooth

or taste some special pudding in a cup

I particularly find this Tiramisu to be quite good.

while the traditional Malay kuih muih was deliciously presented

The Spread also offers a lot of local fruits like rambutan, mangosteen, plum and rojak buah for those who loves fruits as your desserts.

and also freshly cut fruits for you to enjoy after the sumptuous meal.

Priced at RM 134 nett per adult and RM 67 nett for children from 6 – 12 years old includes festive gifts for all whom dine. Other than that, the corporate gift vouchers are available and may be purchased at a special rate of RM124 nett per adult – applicable for 1st & 4th week of Juadah Iftar. Advance purchase are required for the corporate vouchers. 

For reservations and enquiries, please call 03- 2268 1188 ext. 6123.

*Prices are quoted nett Ringgit Malaysia inclusive of 6% GST

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