Lot 10 Food: Umai Sushikan, an authentic Japanese sushi restaurant that is strategically located within J’s Gate Dining at Level 4, Lot 10 Shopping Centre, Bukit Bintang has upped its ante. This time they are introducing the Make Your Own Sushi promotion. Sushi lovers can now have a fun and playful time creating their very own version of sushi.
The platter is not just about customising your food, but rather, an experience steeped in Japanese tradition, to promote kinship and togetherness. Taking the cues from the Japanese concept of ‘Itadakimasu’, think of the platter as a contemporary form of taking a moment to give thanks to every single hand involved in the preparation before you, including yourself!
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UMAI SUSHIKAN 03-21103591 LOT 10 J'S GATE DINING - MAKE YOUR OWN SUSHI PROMOTION
Each platter comes with ingredients that will help you and your family/friends make a variety of sushi, either as Nigiri, Gunkan or Temaki. Available as a single platter for each member of the party, or a large platter to be shared by all, the experience at Umai Sushikan is both flexible and affordable, one that meets the demands of today’s discerning customers.
Diners are encouraged to unleash their creativity whilst savouring the true taste of Japan through the sharing of good times and great food.
Perfect for those who want to practice their sushi making skills or simply to enjoy consuming traditional Japanese cuisine, Umai Sushikan’s ‘Make Your Own Sushi’ platter is carefully curated with the freshest ingredients to help you get started on your sushi-making journey!
There are also two options of the platter to choose from – Original and Vegetarian. The Original platter comes with air-flown Maguro (bluefin tuna), salmon, crab fish cake, fish roe, egg and cucumber whilst the Vegetarian platter offers dried gourd, inari (fried tofu bean pouch) cucumber, avocado and eggs.
Both options include the base of your sushi, which is the grade A ‘Haenuki’ brand rice and high quality ‘Ariake’ seaweed. To round up the platter, miso soup and an array of sauces, namely Ponzu, Japanese Mayonnaise and Sesame are added as complimentary items, allowing you to customise according to your taste buds.
For those with a bigger appetite, there are 14 add-on toppings to lifts up your sushi experiences, such as cream cheese, tuna mayo, sea bream and sea urchin, to name a few.
The ‘Make Your Own Sushi’ platter can be ordered based on a single portion. However, the portion may be added up to as many as ten in a big platter for sharing. The price for each person is RM38.00 for the Original option while it is RM28.00 per person for the Vegetarian option.
Rice and seaweed can be refilled at RM8.00 per serving whilst the 14 additional toppings range from RM5.00 to RM30.00 per serving.
You can pay a visit to Umai Sushikan for the freshest Japanese delicacies at the most affordable price! The restaurant serves no pork and lard and its operating hours are from 11:00AM to 11:00PM. For reservations and more information, please contact 03-21103591, or Instagram @umaisushikan_lot10 or visit their website at http://sushikan.co.jp/my/ .
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