In conjunction with the FIFA World Cup 2018, Pacific West brings together people of all cultures to celebrate this once in 4 years world event by sharing delicious food. Pacific West has kicked off the FOODBALL Fever campaign from 16th April to 15th July 2018.
During this campaign period; customers who purchased any packet if Pacific West seafood products in a single receipt at any of the participating retail stores will stand a chance to Win A Fantabulous Trip To Your Favourite Football Country worth RM10,000.00. There are also 100 Pacific West FOODBall Fever Merchandise to be won too. For more information, please visit Pacific West Facebook or the Pacific West website
Together with PC Studio Cafe located at G-01, Ground floor, Block A, Damansara Intan, No.1 Jalan SS20/27 47400 Petaling Jaya, Selangor, Malaysia.
with some of Pacific West popular seafood product as cocktail dish such as Tempura Prawn Seaweed Roll,
Fish Cocktail Egg Mayo Bites
Fruity Squid Kebab
During the Ramadhan, 2018 PC Studio Cafe has also specially crafted using Pacific West range of new products for its guests starting with a Tomato Bruschetta.
this is then followed by a Som Tam Salad with Tempura Calamari Rings.
For the soup, we had the chilled Classic Gazpacho - a refreshing tomato soup.
While the main dishes are an option between the Oven Baked Fish Fillet With Carb-Free Zoodle (zucchini noodle).
or the Oven Baked Fish Fillet With Flavored Rice; a cheesy wrapping around a pollock fish fillet served fragrant rice with raisin and cashew nuts.
Finally, for dessert, we had the choice of the Sago Gula Melaka which is a raw vegan treat comprising of chia seeds in coconut milk and topped with palm sugar syrup and fresh fruits.
or the Panna Cotta - creamy and softly set pudding, topped with maple syrup and strawberries to end your feast.
Today is World Milk Day 2018. In the spirit of spreading the goodness of milk, Dutch Lady Malaysia celebrates World Milk Day this year by giving out 10,000 packs of milk to primary school children. The celebration was held at Sekolah Kebangsaan Dato’ Onn Jaafar in Subang Jaya today, where milk-loaded trucks were flagged off to deliver the nutritious beverage to schools.
Speaking at the flag off ceremony, Mr Tarang Gupta, Managing Director of Dutch Lady Malaysia said 2018 marks the dairy company’s 55th anniversary of providing Malaysians with quality nutrition.
“For the last 55 years, our mission has always been to nourish the nation. During this time, generations of Malaysians have grown up on Dutch Lady milk and they have chosen our brand for their own children as well. While this lends us great pride, it gives us even greater motivation to fuel the nation with the best that milk can offer,” he said.
“Every year, we celebrate World Milk Day by spreading the goodness of milk. This is done through sharing Dutch Lady Purefarm milk with Malaysians and sending the message of how milk helps us all grow stronger together as a nation. This year, with the 10,000 packs of milk that are on its way to primary school children is also our hope that they will enjoy and be reminded of the goodness of milk, especially on World Milk Day,” he added.
As it is currently the Ramadan season, Tarang highlighted the relevance of milk during the holy fasting month.
“Milk and dates is an ideal food pairing for sahur during Ramadan. It provides school children with balanced nutrition to last through the day and prevent them from overindulging for sahur in the morning,” he said.
The celebration kicked off in high gear at the Sekolah Kebangsaan Dato’ Onn Jaafar, where eye-catching trucks adorned in Dutch Lady’s signature bright blue colour embarked on their journeys to deliver 10,000 packs of nutritious milk.
The ceremony was also graced by Mr Cyril Christopher Singgam, Chief Assistant Director, Head of Strategic Planning Sector, Daily School Management Division of the Ministry of Education and the headmasters of the three visionary schools in Subang Jaya, SK Dato’ Jaafar Onn, SJK (C) Tun Tan Cheng Lock and SJK (T) Tun Sambanthan.
Besides nourishing the nation, Dutch Lady Malaysia has long forged a joint objective with the Ministry of Education to inculcate the healthy habit of drinking milk daily among school children. According to Gupta, the company became aware of the need for this when Dutch Lady undertook an independent survey a few years ago, called the South East Asian Nutrition Survey (SEANUTS), which revealed:
a high percentage of our children in Malaysia has vitamin D insufficiency despite the amount of sunlight we get in our country;
our children have low levels of physical activity;
30 to 40 percent of our children are not getting the right nutrition, with one in five of them, are overweight or obese.
has also brought to our attention, the rising concerns of non-communicable diseases (NCDs) in the world such as obesity, diabetes, hypertension and cancer, which has made our mission even more important to educate teachers, parents, and children on the importance of getting proper nutrition,” he said.
“As such, we have been working hand in hand with the Ministry of Education, over the years, to invest in initiatives such as Jr NBA, Anugerah 3K through our Drink.Move.Be Strong campaign to educate teachers, school children that milk has the vital nutrients to help one achieve more in their everyday life.
Under the DMBS campaign, we have run various activities, such as nutritional talks and fun outdoor exercises in schools which have achieved over 350,000 student participation in its activities. In fact, we are targeting to reach over 1 million school children by 2020 in Malaysia,” he added.
These activities educated school children on the importance of eating a balanced diet that includes milk and doing physical sports daily, to push them to adopt healthier lifestyles – and to address the growing concerns of obesity and malnutrition in children in Malaysia.
“As we celebrate World Milk Day and spread the goodness of milk to our next generation, our hope is for them to remember to cultivate the habit of drinking two glasses of milk and spending at least an hour on physical activities every day with their family and friends,” concluded Gupta.
For more information about Dutch Lady Malaysia’s World Milk Day celebration, visit www.dutchlady.com.my.
Delicious Kampung Style Buffet Dinner at Kontiki Restaurant The Federal Hotels Jalan Bukit Bintang Kuala Lumpur.
To celebrate the spirit of the holy month of Ramadhan, Kontiki Restaurant of The Federal brings more than 100 traditional dishes featuring authentic Kampung delicacies and traditional dishes which are complemented with favourite local flavours.
Besides tempting delicacies, Kontiki Restaurant will also be featuring some of the favourites dishes of Malaysia First Prime Minster YTM Tunku Abdul Rahman Putra Al Haj.
There is 8 rotating menu that will be featured for the buffet; starting with appetizers dishes such as the Gado-Gado, Rojak Buah, Ulam-Ulam kampung and more.
The first place to start off for me is the heartwarming Sup Gearbox.
followed by Kambing Bakar
Roast Beef Tenderloin
While under the seafood section, you get to enjoy some ala minute fried Udang Galah
Fried Crab
Fried Quail
Fried Chicken Wings and more,
For the traditional dishes; you can try out the Sambal Udang Petai one of the Tunku's favourite dish.
Ikan Goreng Serai
Daging Kicap Dan Kacang Pis
Fried Squid With Dried Chillies
Roasted Duck With Quick Orange Sauce
From the Japanese Corner, you will get to taste the Sushi and Sashimi offering.
Also, available is the different variety of Yong Tau Foo.
Finish off your meal with a selection of fresh fruit
and Malay traditional Kuih-Muih.
or the Western Desert selection
The Juadah Kampung Buffet Dinner is priced at RM138 Nett (Adult), RM35.00 Nett (child) and RM69 Nett (Senior Citizen). For more information or reservations on this Juadah Kampung Buffet Dinner Kontiki Restaurant The Federal Hotels Kuala Lumpur, please call 603 21489166 or email to fnb@federal.com.my
Introducing the NY Steak Shack (NYSS) New Menu For The Festive Season
NY Steak Shack Malaysia which is well known for its Sizzling Rib Eye Steak and Towering Burger with 10 location around the Klang Valley is pleased to announce the offering of a new festive season menu for all its outlet.
During this Ramadhan and Aidil Fitri 2018, you can celebrate with family and friends with the selection of these new crafted dishes to satisfy your cravings for western-style dishes. NY Steak Shack (NYSS) is introducing four platters in its latest "All New Sharing Platters" which is available at all outlet from now till 15th July 2018.
For fans of seafood; the first set will have your drooling for it which is the Seafood Platter which consists of an authentic blend of Fried Calamari, comes with a bowl of Garlic Shrimp on the side. All of the Sharing Platters are complemented with Pumpkin Rice, Fries and Mixed Vegetables and accompanied with a Sizzling Entree to match.
For the Seafood Platter, the sizzling dish is the Sizzling Emerald Fish. This Seafood Platter is priced at RM89.90.
Seafood Platter
The second platter will be catered to the red meat fans; which is the Beef Platter. For the mains; this platter consists of a Beef Tenderloin skewers which are chargrilled to a tender succulent texture along with 4 Beef Meatballs on the side at RM99.90.
For the sizzling dish, the platter comes with the NYSS Signature Sizzling NY Striploin to satisfy your carnivorous craving.
Beef Platter
While the third platter is the Poultry Platter which is priced at RM 89.90; features the Rosemary Chicken with its side of Chicken Cevapi
and the sizzling dish is the Sizzling Duck Chop. I must say that this is the first time; I have ever tasted a duck chop. I find it very interesting and the grilled duck drumstick chop has a firmer texture and deep taste. Marries it with the black pepper sauce, it was a real taste opener for us.
Poultry Platter
The last platter is the Lamb Platter which consists of a combination of Lamb Sausages along with a serving of Lamb Stew. Personally, I find the lamb sausage a tad of saltiness when eaten as it is but eaten with the pumpkin rice; it will mellow it down the saltiness level.
For the Sizzling, we were served the Sizzling Lamb Noisette. This platter is priced at RM99.90.
Lamb Platter
The drinks menu that was crafted for this festive season are the Fresh Fruit mocktails priced at RM8.90 which includes flavours such as Lemonade Zest, Minty Lime Cooler, Orange Breeze or the Perfect Mix. For those that prefer a sweeter note can try out NYSS smoothies selection which is priced at RM9.90 with flavours such as the Banana, Pineapple Lemonade, Red Apple, the Pineapple and Mint or the new Dates flavour smoothies.
In conjunction with the Ramadhan and Aidil Fitri 2018, for every order of the ALL NEW SHARING PLATTER, an RM5 will be donated by NYSS to Rumah Titian Kaseh. There is also a donation box which is located at each NYSS outlet for you to donate an additional donation.
All prices are quoted inclusive of 10% service charge and 6% GST. For more details of the promotion and latest news, please visit NYSS Website or NYSS facebook page
